Biodiesel production using microwave-assisted transesterification

Publish Year: 1397
نوع سند: مقاله کنفرانسی
زبان: English
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شناسه ملی سند علمی:

CLEANENERGY06_090

تاریخ نمایه سازی: 1 دی 1398

Abstract:

In this work, microwave-assisted transesterification of olive oil was performed to produce biodiesel. The reaction variables were namely the microwave power level (100-900 W), methanol to oil molar ratio (3-15), catalyst concentration (0.4-2.0 %), and reaction time (3-15 min). Also, the optimum reaction condition was compared with a conventional heating system. Biodiesel yield and purity increased to the intermediary increase in the amount of catalyst, reaction time, methanol to oil molar ratio, and power level. In comparison with the conventional magnetic stirrer transesterification method, the microwave-assisted transesterification could effectively increase methyl ester yield and simultaneously reduce the reaction time.

Authors

Leila Dehghan

Department of Food Science and Technology, School of Agriculture, Shiraz University, Shiraz, Iran.

Mohammad-Taghi Golmakani

Department of Food Science and Technology, School of Agriculture, Shiraz University, Shiraz, Iran.

Seyed Mohammad Hashem Hosseini

Department of Food Science and Technology, School of Agriculture, Shiraz University, Shiraz, Iran.

Dariush Zare

Department of Biosystems Engineering, School of Agriculture, Shiraz University, Shiraz, Iran.