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مقالات فارسیISIکنفرانسهاژورنالها

Investigation of Effects of Different Coatings on the Storage of Fresh Fruit in Pistachio Commercial Cultivars

Publish place: pistachio and health، Vol: 3، Issue: 2
Publish Year: 1399
نوع سند: مقاله ژورنالی
زبان: English
View: 231

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لینک ثابت به این Paper:
https://civilica.com/doc/1253354

شناسه ملی سند علمی:

JR_PHJ-3-2_005

تاریخ نمایه سازی: 20 مرداد 1400

Keywords:

fresh pistachio , Storage Duration , Application of Coatings , Cultivar

Authors

Abbas Rafiei Dolatabadi

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Maryam Afrousheh

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Ali Tajabadi

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Ali Esmaeili Ranjbar

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran