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Comparison of the Effect of Consuming ۱۵ and ۵۰ Grams of Pistachios on the Health Indicators of the Elderly Women

عنوان مقاله: Comparison of the Effect of Consuming ۱۵ and ۵۰ Grams of Pistachios on the Health Indicators of the Elderly Women
شناسه ملی مقاله: JR_PHJ-2-3_003
منتشر شده در در سال 1398
مشخصات نویسندگان مقاله:

Ali Ravari - Associate Professor, Dept. of Medical Surgical Nursing, School of Nursing and Midwifery, Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Tayebeh Mirzaei - Associate Professor, Dept. of Medical Surgical Nursing, School of Nursing and Midwifery,Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Alireza Vakilian - Associate Professor, Department of Neurology, School of Medicine, Non-Communicable Diseases Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Mohadeseh Raeisi - Geriatric Care Research Center, School of Nursing and Midwifery, Rafsanjan university of Medical Sciences, Rafsanjan, Iran
Fatemeh Hosieni - Nursing PhD. Geriatric Care Research Center, Rafsanjan University of Medical Sciences, Rafsanjan, Iran
Mohammad Kazemi Arababadi - Assistant Professor, Immunology and Infectious Diseases Research Center, Institute of Basic Medical Sciences, Rafsanjan University of Medical Sciences, Rafsanjan, Iran

خلاصه مقاله:


کلمات کلیدی:
Pistachio nut, Health Status Indicators, Elderly

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/1253389/