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Paper
Title

Construction of a Recombinant Allergen-Producing Probiotic Bacterial Strain: Introduction of a New Line for a Live Oral Vaccine Against Chenopodium album Pollen Allergy

Year: 1392
COI: JR_RBMB-2-1_002
Language: EnglishView: 79
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Authors

Leila Roozbeh Nasiraie - Department of Food Science and Technology, Ferdowsi University of Mashhad, Mashhad, Iran
Farideh Tabatabaie - Department of Food Science and Technology, Ferdowsi University of Mashhad, Mashhad, Iran
Mojtaba Sankian - Immunobiochemistry Lab, Immunology Research Center, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
Fakhri Shahidi - Department of Food Science and Technology, Ferdowsi University of Mashhad, Mashhad, Iran
Abdolreza Varasteh - Immunobiochemistry Lab, Allergy Research Center, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran

Abstract:

Background: During the last two decades, significant advances have been made in the fields of lactococcal genetics and protein expression. Lactococcus lactis (L. lactis) is an effective vector for protein expression and can be used as an antigen delivery system. Hence, L. lactis is an ideal candidate for mucosal immunotherapy. Profilin (Che a ۲), the major allergen in Chenopodium album, is one of the most important causes of allergic diseases in desert and semi-desert areas, especially in Iran, Saudi Arabia, and Kuwait that was cloned and expressed in L. lactis for the first time. Methods: To construct L. lactis that expressed Che a ۲, a DNA sequence was cloned and used to transform bacteria. Expression of Che a ۲ was analyzed via monitoring of related RNA and protein. Hydrophobicity, adherence to HT-۲۹ cells, antibiotic resistance, resistance to gastrointestinal contents, pH, and bile salt in recombinant and native L. lactis were evaluated. Results: Immunoblot analyses demonstrated that recombinant Che a ۲ is expressed as a ۳۲ kDa dimeric protein immunological studies showed it can bind human IgE. Both native and recombinant bacteria were sensitive to low pH and simulated gastric conditions. Bacterial survival was reduced ۸۰-۱۰۰% after ۲ h of exposure to pH ۱.۵-۲. Both native and recombinant bacteria were able to grow in ۰.۳ and ۲% bile salts. After incubation of recombinant L. lactis in simulated gastric and intestinal juices for one and two hours, respectively, cell survival was reduced by ۱۰۰%. Adhesion capability in both strains was minimal and there were no significant differences in any of our tests between native and recombinant bacteria. Conclusion: Successfully recombinant L. lactis with capability of expression Che a ۲ was produced and revealed it is sensitive to gastrointestinal contents.

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This Paper COI Code is JR_RBMB-2-1_002. Also You can use the following address to link to this article. This link is permanent and is used as an article registration confirmation in the Civilica reference:

https://civilica.com/doc/1263167/

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Roozbeh Nasiraie, Leila and Tabatabaie, Farideh and Sankian, Mojtaba and Shahidi, Fakhri and Varasteh, Abdolreza,1392,Construction of a Recombinant Allergen-Producing Probiotic Bacterial Strain: Introduction of a New Line for a Live Oral Vaccine Against Chenopodium album Pollen Allergy,https://civilica.com/doc/1263167

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Paper count: 33,989
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