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Forecasting as a framework for reducing food waste in Ethiopian university canteens

عنوان مقاله: Forecasting as a framework for reducing food waste in Ethiopian university canteens
شناسه ملی مقاله: JR_APRIE-6-4_007
منتشر شده در در سال 1398
مشخصات نویسندگان مقاله:

Abdella Ali - Department of Mechanical Engineering, Faculty of Technology, Woldia University, Woldia, Ethiopia.
Jemal Hassen - Department of Mechanical Engineering, Faculty of Engineering and Technology, Assosa University, Assosa, Ethiopia.
Gebrekidan Wendim - Department of Mechanical Engineering, Faculty of Technology, Woldia University, Woldia, Ethiopia.

خلاصه مقاله:
This paper uses forecasting model to prevent over production of uneaten food in student’s cafeteria in Woldia University (Ethiopia). Students arrival in the university is highly variable. And it is difficult for the canteen management to estimate the number of students attend the meal during first two weeks of operation. The moving average and exponential smoothing forecasting methods were used to forecast the student’s arrival for the year ۲۰۱۹. Mean absolute deviation (MAD) was used as a measure of forecasting accuracy. Finally, it is found that moving average were more accurate forecasting method than exponential smoothing for forecasting student’s arrival in Woldia University.

کلمات کلیدی:
moving average, exponential smoothing, student’s arrival, Students cafeteria, Food waste

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/1355758/