An Investigation into the Inhibitory Effect of Hydroalcoholic Extract of Zataria multiflora Boiss (Shirazithyme) on Escherichia Coli isolated from calveswith Diarrhea in Kazerun
عنوان مقاله: An Investigation into the Inhibitory Effect of Hydroalcoholic Extract of Zataria multiflora Boiss (Shirazithyme) on Escherichia Coli isolated from calveswith Diarrhea in Kazerun
شناسه ملی مقاله: JR_JOAVM-1-3_003
منتشر شده در در سال 1396
شناسه ملی مقاله: JR_JOAVM-1-3_003
منتشر شده در در سال 1396
مشخصات نویسندگان مقاله:
عباس حسین زاده قاسمی - Young and Elite Research Club, Kazerun Branch, Islamic Azad University, Kazerun, Iran
اردوان نوروزی اصل - Department of Clinical science, Kazerun Branch, Islamic Azad University, Kazerun, Iran
حسین فتاحی - Department of Pathobiology, Faculty of Veterinary Medicine, Kazerun Branch, Islamic Azad University, Kazerun, Iran
خلاصه مقاله:
عباس حسین زاده قاسمی - Young and Elite Research Club, Kazerun Branch, Islamic Azad University, Kazerun, Iran
اردوان نوروزی اصل - Department of Clinical science, Kazerun Branch, Islamic Azad University, Kazerun, Iran
حسین فتاحی - Department of Pathobiology, Faculty of Veterinary Medicine, Kazerun Branch, Islamic Azad University, Kazerun, Iran
Diarrhea in calves is one of the most prevalent diseases the veterinarians encounter in practice. Diarrhea is responsible for major economic damages in livestock husbandries. Escherichia coli (E.coli) has been regarded as the main factor that causes calves diarrhea in their first three weeks of life. White diarrhea in calves is caused by certain serotypes of E.coli. The excessive use of antibiotics has led to the multiple drug resistance in most bacterial pathogens. The development of drug resistance in pathogens has led to the emergence of new and natural antimicrobial agents.This descriptive cross-sectional study was carried out to investigate the effect of hydroalcoholic extract of Shirazi thyme on ۱۰۰ samples of calves with diarrhea collected from traditional and industrial livestock husbandries crops in Kazerun during February and March ۲۰۱۶ and April ۲۰۱۷. The enrichment media, Selenite F Broth and Mac Conkey Agar (Mac) were used. To evaluate the lactose fermentation and to determine the identity of isolated bacteria, Eosin Methylene Blue agar(EMB) was used.The antibiogram test also demonstrated that isolated strains were susceptible to most antibiotic groups used in the treatment of diarrhea. In this study, all isolated strains showed resistant against antibiotics as ampicillin and tetracycline, and were susceptible to antibiotics such as streptomycin, gentamicin, nalidixicacid,cefixime, ciprofloxacin, nitrofurantoin and chloramphenicol.The halo diameter formed by hydroalcoholic extract of Shirazi thyme was ۸mm,demonstrating a low susceptibility of this bacterium to the hydroalcoholic extract of Shirazi thyme. In general, the findings indicate that the hydroalcoholic extract of Shirazi thyme has few antimicrobial properties and much more studies are required to achieve better results.
کلمات کلیدی: hydroalcoholic extract, Shirazi thyme, diarrhea, lamb, calf, Escherichia coli, Kazeroun, عصاره هیدروالکلی, آویشن شیرازی, اسهال, گوساله, ای کولای, کازرون
صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/1567475/