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The Effect of Facilitating Conditions and Social Effects on the Willingness to Use Social Networking Sites in Small Guest Houses in Iran

عنوان مقاله: The Effect of Facilitating Conditions and Social Effects on the Willingness to Use Social Networking Sites in Small Guest Houses in Iran
شناسه ملی مقاله: MEACONF02_011
منتشر شده در دومین کنفرانس بین المللی پژوهش در حسابداری، مدیریت، اقتصاد و علوم انسانی در سال 1402
مشخصات نویسندگان مقاله:

Mahrokh Namjoofar, - Master of Business Administration - Marketing, Department of Management, College ofManagement, Parandak Branch, Institute of Higher Education, Parandak, Iran
Kiarash Zebarjad - Master of Industrial Engineering - Engineering Management, Department of IndustrialEngineering, College of Technical and Engineering, Shiraz Branch, Islamic AzadUniversity, Shiraz, Iran;
Soniya Behzadinasab, - PhD in Business Administration - Marketing Management, Department of BusinessAdministration, College of Management and Accounting, Roudehen Branch, IslamicAzad University, Roudehen, Iran
Ali Behzadinasab, - Master of Executive Management - Marketing, Department of Executive Management,College of Social Sciences and Economics, Islamshahr Branch, Islamic Azad University,Islamshahr, Iran;
Rezvan Behzadinasab - Master of Visual Communication - Visual Communication, Department of Art,College of Art and Architecture, Center Tehran Branch, Islamic Azad University,Tehran, Iran;

خلاصه مقاله:
Most businesses have begun using social networks as a way to help connect employees and customers to obtain information and help. Businesses use social networking services to support their products or customer service as a new trend. The aim of this study was to investigate the effect of facilitator conditions and social impacts on the tendency to use social networking sites in small guesthouses in Iran. The statistical population of this study according to Cochran formula is ۲۷۰ managers of inn as an example to answer the questionnaire. In this study, a standard questionnaire was used to collect the required data. Cronbach's alpha was used to assess the reliability of the questionnaire and the results showed that its value was ۰.۸۳۲ and this indicates the reliability of the questionnaire. Structural equation modeling method is used to analyze the data. The results indicate that facilitator conditions and social effects have a positive and significant effect on the tendency to use social networking sites in small guesthouses of Iran. Inns should take advantage of these opportunities and achieve greater profitability by influencing customers' behaviors and attitudes.

کلمات کلیدی:
Facilitating Conditions, Social Effects, Social Networking Sites, Small Guesthouses, Social Network, Structural Equation Modeling.

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/1774144/