The effect of tannase-producing supplementation with probiotic potential on ruminal fermentation of diets containing pomegranate peel in vitro
عنوان مقاله: The effect of tannase-producing supplementation with probiotic potential on ruminal fermentation of diets containing pomegranate peel in vitro
شناسه ملی مقاله: NSBDIAE06_136
منتشر شده در اولین همایش بین المللی و ششمین همایش ملی تنوع زیستی و تاثیر آن بر کشاورزی و محیط زیست در سال 1403
شناسه ملی مقاله: NSBDIAE06_136
منتشر شده در اولین همایش بین المللی و ششمین همایش ملی تنوع زیستی و تاثیر آن بر کشاورزی و محیط زیست در سال 1403
مشخصات نویسندگان مقاله:
Maryam Gheibipour - PhD graduate, Department of Animal Science, Faculty of Agriculture, University ofBirjand, Birjand, Iran
Seyyed Ehsan Ghiasi - Department of Animal Science, Faculty of Agriculture, University of Birjand, Birjand,Iran/Associate Professor, Research Group of Environmental Stress in Animal Science,Faculty of Agriculture, University of Birjand, Birjand, Iran
Moslem Bashtani - Professor, Department of Animal Science, Faculty of Agriculture, University ofBirjand, Birjand, Iran/Associate Professor, Research Group of Environmental Stress inAnimal Science, Faculty of Agriculture, University of Birjand, Birjand, Iran
MohammadBagher Montazer Torbati - Assistant Professor, Department of Animal Science, Faculty of Agriculture, Universityof Birjand, Birjand, Iran/Associate Professor, Research Group of Environmental Stressin Animal Science, Faculty of Agriculture, University of Birjand, Birjand, Iran
خلاصه مقاله:
Maryam Gheibipour - PhD graduate, Department of Animal Science, Faculty of Agriculture, University ofBirjand, Birjand, Iran
Seyyed Ehsan Ghiasi - Department of Animal Science, Faculty of Agriculture, University of Birjand, Birjand,Iran/Associate Professor, Research Group of Environmental Stress in Animal Science,Faculty of Agriculture, University of Birjand, Birjand, Iran
Moslem Bashtani - Professor, Department of Animal Science, Faculty of Agriculture, University ofBirjand, Birjand, Iran/Associate Professor, Research Group of Environmental Stress inAnimal Science, Faculty of Agriculture, University of Birjand, Birjand, Iran
MohammadBagher Montazer Torbati - Assistant Professor, Department of Animal Science, Faculty of Agriculture, Universityof Birjand, Birjand, Iran/Associate Professor, Research Group of Environmental Stressin Animal Science, Faculty of Agriculture, University of Birjand, Birjand, Iran
Due to the harmful effects of tannin on diet digestibility, the present study investigated theeffect of tannase-producing supplementations (TPS) with probiotic potential on ruminalfermentation of diets containing pomegranate peel (PP) in vitro. The treatments consisted of a)basal diet (BD), b) BD+ ۱ ml of TPS, c) BD+ ۲ ml of TPS, and d) BD + ۱۶% of PP, e) BD+ ۱ml of TPS+۱۶% of PP and f) BD+ ۲ ml of TPS+۱۶% of PP. Gas production (GP) techniquewas used to study the effects of TPS on diets containing PP. TPS was freshly prepared andinjected into the vials. According to the findings, TPS significantly increased the gas production potential of diets containing PP and simultaneously reduced the lag phase (P<۰.۰۵), confirmingthe effectiveness of the tannase feed additive.
کلمات کلیدی: Enterobacter, Escherichia, Gas production, Lambs, Pomegranate peel,Tannase
صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/2096936/