EXPERIMENTAL STUDY ON THE EFFECT OF THERMAL DRYING ON THE MECHANICAL PROPERTIES OF WOOD
Publish place: 14th Annual Conference of Mechanical Engineering
Publish Year: 1385
نوع سند: مقاله کنفرانسی
زبان: English
View: 1,759
This Paper With 9 Page And PDF Format Ready To Download
- Certificate
- من نویسنده این مقاله هستم
استخراج به نرم افزارهای پژوهشی:
شناسه ملی سند علمی:
ISME14_468
تاریخ نمایه سازی: 1 فروردین 1386
Abstract:
Drying is a complex operation involving transient transfer of heat and mass along with several rate processes, such as physical or chemical transformations, which in turn, may cause changes in product quality. This article surveys the impacts of convective, infrared and microwave drying on the strength of dried wood. The effects of drying methods on mechanical properties have been studied for many materials, but wood products have seldom been the subject. Spruce wood samples (length = 140 mm and diameter = 21.mm) were dried using the following drying regimes: convective (100 ْ C and 40 0C.), microwave (480, 790, and1000 W power) and infrared (100% power). The dried samples were then subjected to tensile loading in order to evaluate the mechanical properties. It is concluded that the microwave drying can improve the strength of dried samples significantly.
Keywords:
Authors
Taskini
Faculty Member The University of Guilan
Ghanadzadeh
Faculty Member The University of Guilan
Haghi
student The University of Guilan
Haghi
Faculty Member The University of Guilan
مراجع و منابع این Paper:
لیست زیر مراجع و منابع استفاده شده در این Paper را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود Paper لینک شده اند :