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Checking of antibacterial effect of nano-encapsulated nisin on listeria monocytogenes population in feta cheese

عنوان مقاله: Checking of antibacterial effect of nano-encapsulated nisin on listeria monocytogenes population in feta cheese
شناسه ملی مقاله: IECFP01_084
منتشر شده در اولین همایش الکترونیکی نوآوری در فراوری مواد غذایی در سال 1391
مشخصات نویسندگان مقاله:

Maryam shirafkan - M.Sc. in computer, Trending software
Saeed setayeshi - Associate Professor of Department of Nuclear Engineering, Faculty of Nuclear Engineering and Physics, Amirkabir University
Mohammad ali atar - M.Sc. Student in food science and Technology, Ferdowsi University of Mashhad,

خلاصه مقاله:
In this paper, we use capabilities of cellular automata such as simplicity of structure, being formulated, produce interesting and complex behaviorof simple cells, to provide a model for checking of antibacterial effect of nano-encapsulated nisin on the shelf life and reduction of listeria monocytogenespopulation in feta cheese. For this purpose, after determining the characteristics and rules that are relating to each of Listeria monocytogenes, nisin and capsul, we simulated system in an artificial environment by using software Netlogo. Then, to evaluate the model,we compare the results of the model with real worldbehavior (laboratory results), in the form of diagram. The results of the model such as the performed laboratory results witness against is that action of encapsulating of nisin in the nano-capsules has had significant effect in the control of Listeria population

کلمات کلیدی:
cellular automata, feta cheese, Listeria monocytogenes, nanocapsul, nisin

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/389288/