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Feeding of dried sweet orange (Citrus sinensis) peel on humoral immune response of broiler chickens

عنوان مقاله: Feeding of dried sweet orange (Citrus sinensis) peel on humoral immune response of broiler chickens
شناسه ملی مقاله: JR_ROWA-8-4_008
منتشر شده در شماره 4 دوره 8 فصل December در سال 1398
مشخصات نویسندگان مقاله:

Z Pourhossein - Young Researchers and Elites Club, Rasht Branch, Islamic Azad University, Rasht, Iran
A.A.A Qotbi - Young Researchers and Elites Club, Rasht Branch, Islamic Azad University, Rasht, Iran
A Seidavi - Department of Animal Science, Rasht Branch, Islamic Azad University, Rasht, Iran
V Laudadio - Department of DETO, Section of Veterinary Science and Animal Production, University of Study of Bari ‘AldoMoro’, Valenzano, Bari, Italy
D Mazzei - Department of DETO, Section of Veterinary Science and Animal Production, University of Study of Bari ‘AldoMoro’, Valenzano, Bari, Italy
V Tufarelli - Department of DETO, Section of Veterinary Science and Animal Production, University of Study of Bari ‘AldoMoro’, Valenzano, Bari, Italy

خلاصه مقاله:
Purpose An experiment was conducted to evaluate the effect of dried sweet orange (Citrus sinensis) peel (DCSP) on humoralimmune response of broiler chickens.Methods Four hundred 1-day-old Ross 308 broilers were distributed according to a completely randomized design into fivetreatments with four replicates of 20 chicks each. The following five dietary treatments were applied: control group with 0%DCSP; diet containing 1.5% DCSP from 1 to 21 days of age (starter phase) and from 1 to 42 days of age, respectively; anddiet containing 3% DCSP from 1 to 21 days of age (starter phase) and from 1 to 42 days of age, respectively.Results The DCSP treatments influenced positively total anti-SRBC and IgG titers on days 28 and 42, whereas no differenceswere found for IgM titer. The anti-NDV titers were not affected by diets; conversely, the anti-AIV titers were different amongtreatments. The anti-IBD titers were different on days 14 and 42 among diets, whereas anti-IBV titers were not influencedby treatments. Average white blood cell, heterophil, lymphocyte, and monocyte counts, as well as heterophil/lymphocyte(H/L) ratio, were different among treatments.Conclusion The findings suggested that the dietary inclusion of dried Citrus sinensis promoted some effects on the immunehumoral response of chickens; however, these effects were not completely effective to protect birds from the main diseases.

کلمات کلیدی:
Nutrition · Citrus sinensis · Broiler · Immunity

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/994752/