ISI Papers
- "Nanoencapsulation of Zataria multiflora essential oil preparation and characterization with enhanced antifungal activity for controlling Botrytis cinerea, the causal agent of gray mould disease", Elsevier BV, (2015), Vol 28, No : 73-80
- "Chitosan nanoparticles loaded with Cinnamomum zeylanicum essential oil enhance the shelf life of cucumber during cold storage", Elsevier BV, (2015), Vol 110, No : 203-213
- "Postharvest treatment of nanochitosan-based coating loaded with Zataria multiflora essential oil improves antioxidant activity and extends shelf-life of cucumber", Elsevier BV, (2016), Vol 33, No : 580-588
- "Effect of chitosan molecular weight as micro and nanoparticles on antibacterial activity against some soft rot pathogenic bacteria", Elsevier BV, (2016), Vol 71, No : 347-355
- "The control of Botrytis fruit rot in strawberry using combined treatments of Chitosan with Zataria multiflora or Cinnamomum zeylanicum essential oil", Springer Science and Business Media LLC, (2015), Vol 52, No 11: 7441-7448
- "Integration between chitosan and Zataria multiflora or Cinnamomum zeylanicum essential oil for controlling Phytophthora drechsleri , the causal agent of cucumber fruit rot", Elsevier BV, (2016), Vol 65, No : 349-356
- "Antimicrobial Activity of Essential Oils of Cinnamomum zeylanicum, Mentha piperita, Zataria multiflora Boiss and Thymus vulgaris Against Pathogenic Bacteria", CASRP: Center of Advanced Scientific Research and Publications, (2016), Vol 10, No 2: 32-40
- "Emerging chitosan nanoparticles loading-system boosted the antibacterial activity of Cinnamomum zeylanicum essential oil", Elsevier BV, (2020), Vol 155, No : 112824
Conference Papers
- کاربرد های فناوری نانو در کشاورزی ارائه شده در The 7th National Congress on Biology and Natural Sciences of Iran (1399)
- Introducing novel methods for Nanomaterial production ارائه شده در 3rd International Conference on Innovative Technologies in Science, Engineering and Technology (1399)
- سنتز بیولوژیک نانوذرات فلزی با استفاده از میکروارگانیسم ها ارائه شده در 3rd International Conference on Innovative Technologies in Science, Engineering and Technology (1399)
- بررسی آلودگی میکروبی پنیر گودا ارائه شده در Fifth International Conference on Food Science, Organic Agriculture and Food Security (1399)