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فیلتر نتایج
Ali Ashraf Jafari
نتایج 11 تا 20 از مجموع 30
1
2
3
Journal Paper
Thymus plant in animal nutrition: Review
Authors:
Ashenafi Miresa
Year 1399
Publish place:
Global Journal of Animal Scientific Research Issue 1، Vol 8
Pages:
21
| Language: English
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Journal Paper
The Role of Thymus Vulgaris Essential Oil on the Rate of Fecal Excretion of Salmonella Typhimurium in Broilers Infected with Bacteria
Authors:
Nazila Eslami
،
Younes Anzabi
،
Mir Alireza Nourazar
Year 1401
Publish place:
Journal of Zoonotic Disease Issue 4، Vol 6
Pages:
11
| Language: English
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Journal Paper
The Influence of Different Levels of Postbiotic and Phytobiotic Combinations as Feed Additives on Growth Performance, Gut Morphology, and Faecal Bacteria In Broiler Chickens
Authors:
Jamil Mobarak Mahmoud Doski
،
Karwan Kareem
Year 1403
Publish place:
Poultry Science Journal Issue 1، Vol 12
Pages:
11
| Language: English
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Conference Paper
The effect of simultaneous cropping of sainfoin (Onobrychis viciifolia)with thyme (Thymus vulgaris), and fennel (Foeniculum vulgare) on the amount of essential oil in the forage
Authors:
Fatemeh Khaloubagheri
،
Mohammad Reza Ardakani
،
Ali Kashani
Year 1398
Publish place:
4th International Congress of Developing Agriculture, Natural Resources, Environment and Tourism of Iran
Pages:
6
| Language: English
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Journal Paper
Synergistic Effect of Cloves (Syzygium aromaticum), Thyme (Thymus vulgaris) and Lemon (Citrus limon) Blended Essential Oils Optimized by Mixture Design for Improving the Antioxidant Activity
Authors:
Walid Yeddes
،
Islem Mejri
،
Taycir Grati-Affes
،
Saber Khammnassi
Year 1401
Publish place:
Avicenna Journal of Medical Biochemistry Issue 1، Vol 10
Pages:
10
| Language: English
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Conference Paper
Study of research on the medicinal properties of Thyme
Authors:
Sedighe Hashemi
،
Mohammad Reza Mozafarian
Year 1399
Publish place:
Third Conference on Environment, Civil Engineering, Architecture and Urban Planning
Pages:
5
| Language: English
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Journal Paper
Influence of Salicylic Acid and Citric Acid on the Growth, Biochemical Characteristics and Essential Oil Content of Thyme (Thymus vulgaris L.)
Authors:
Seied Mehdi Miri
،
Samad Ahmadi
،
Pejman Moradi
Year 1394
Publish place:
Journal of Medicinal Plants and By-products Issue 2، Vol 4
Pages:
6
| Language: English
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Journal Paper
Genetic Variation of Shoot Yield, Essential oil and Yield Components in Four Thyme Species
Authors:
Majid Dashti
،
Ali Ashraf Jafari
،
Narges Azizi
،
Seid Ali Mazloom Moghaddam
،
Abdoul Karim Negari
Year 1400
Publish place:
Journal of Medicinal Plants and By-products Issue 2، Vol 10
Pages:
10
| Language: English
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Journal Paper
اثر روغن ماهی و عصاره آویشن بر قابلیت هضم ظاهری ماده خشک و مواد مغذی، فعالیت جویدن و فراسنجه های شکمبه ای بزغاله های مهابادی
Authors:
مهدی گنج خانلو
،
امین هژبری
،
ابوالفضل زالی
،
علی امامی
،
امیر اکبری افجانی
Year 1393
Publish place:
Research on Animal Production Issue 10، Vol 5
Pages:
15
| Language: Persian
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Journal Paper
اثر ترکیبات زیست فعال آویشن شیرازی (Zataria multiflora) بر کیفیت روغن استخراجی از زائدات ماهی قزل آلای رنگین کمان (Oncorhynchus mykiss) در طول نگهداری
Authors:
فاطمه شرفی
،
سید مهدی حسینی
،
محمود ناصری
،
سید محمد موسوی
Year 1398
Publish place:
Iranian Scientific Fisheries Journal Issue 1، Vol 28
Pages:
13
| Language: Persian
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نتایج 11 تا 20 از مجموع 30
1
2
3