Authors: Razieh Nikjoo، Seyed Hadi Peighambardoust، Aref Olad Ghaffari
Year 1398
Publish place: Journal of food science and technology (Iran) Issue 95، Vol 16
Pages: 11 | Language: Persian

Authors: Razieh Nikjoo، Seyed Hadi Peighambardoust، Aref Olad Ghaffari
Year 1400
Publish place: Journal of food science and technology (Iran) Issue 111، Vol 18
Pages: 12 | Language: Persian

Authors: Fatemeh Jalili، Seyed Hadi Peighambardoust، Samad Bodbodak، Aref Olad Ghaffari
Year 1401
Publish place: Journal of food science and technology (Iran) Issue 128، Vol 19
Pages: 13 | Language: Persian

Authors: Fatemeh Jalili، سیدهادی Peighambardoust، Samad Bodbodak، Aref Olad Ghaffari
Year 1401
Publish place: Journal of food science and technology (Iran) Issue 130، Vol 19
Pages: 13 | Language: Persian

Authors: Seyed Hamidreza Rahimian Mofrad، Seyedhadi Peighambardoust، Aref Olad Ghaffari
Year 1402
Publish place: Journal of food science and technology (Iran) Issue 136، Vol 20
Pages: 12 | Language: Persian