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فیلتر نتایج
Mohammad Shahedi
Journal Paper
ارزیابی نوع و ترکیب مواد پوشش دهنده در پایداری رنگ دانه فیکوسیانین به روش خشک کن پاششی
Authors:
reza karazhyan
،
reza ameri
،
reza Gord Noshahri
،
parirokh lavaee
،
Ahmad Ehtiati
،
farzad sadeghi
،
seyyed hosein razavizadeghan
Year 1401
Publish place:
Journal of food science and technology (Iran) Issue 126، Vol 19
Pages:
10
| Language: Persian
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Conference Paper
The Effect of Baking Time and Baking Temperature on Porosity, Density and Thermal conductivity of the Part-Baked Sangak Bread, during Baking
Authors:
Farzad Sadeghi
،
Nasser Hamdami
،
Mohammad Shahedi
Year 1391
Publish place:
The first electronic conference on food processing innovation
Pages:
6
| Language: English
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