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فیلتر نتایج
Seyed Ebrahim Hosseini
Rasoul Malekfar
Journal Paper
Fabrication of surface-enhanced Raman scattering sensors to detect antibiotic residues in muscle foods using gold nanoparticles
Authors:
Mehran Behvarmanesh
،
Gholamhasan Asadi
،
Rasoul Malekfar
،
Seyed Masoud Etezad
Year 1402
Publish place:
Journal of Optoelectronical Nanostructures Issue 3، Vol 8
Pages:
26
| Language: English
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Journal Paper
مدل سازی و بهینه سازی فرمولاسیون سوسیس ماهی حسون (Saurida tumbile) تولید شده با حرارت اهمیک به روش سطح پاسخ(RSM)
Authors:
Sara Shabani
،
Seyed Ebrahim Hosseini
،
Gholam Hasan Asadi
،
Babak Beheshti
،
Shima Yousefi
Year 1401
Publish place:
Journal of food science and technology (Iran) Issue 125، Vol 19
Pages:
16
| Language: Persian
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Journal Paper
بررسی خواص فیزیکوشیمیایی و حسی شیر کاکائو سین بیوتیک حاوی" اینولین، استویا و لاکتوباسیلوس پلانتاروم"
Authors:
hanieh moayedi
،
Gholamhasan Asadi
،
Ebrahim Hoseini
Year 1402
Publish place:
Journal of food science and technology (Iran) Issue 141، Vol 20
Pages:
14
| Language: Persian
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Conference Paper
The effect of external and internal stabilizers on the quality characteristics of low-fat yogurt during storage
Authors:
Fatemeh Davoodi
،
Seyed Ebrahim Hosseini
،
Gholam Hasan Asadi
Year 1401
Publish place:
10th International Conference on Advanced Research in Science, Engineering and Technology
Pages:
14
| Language: English
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Conference Paper
OPTIMIZATION OF PROCESS CONDITIONS, CARRIER TYPE AND CONCENTRATION FOR IMPROVING DRYING YIELD AND ANTIOXIDANT ACTIVITY OF SPRAY DRIED CORNELIAN CHERRY (CORNUS MAS L.) JUICE
Authors:
Maryam AHMADI RAD
،
Zahra EMAM-DJOMEH
،
Gholam Hasan ASADI
Year 1390
Publish place:
The First Middle East Drying Conference
Pages:
7
| Language: English
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