Effects of quercetin on spatial memory, hippocampal antioxidant defense and BDNF concentration in a rat model of Parkinson’s disease: An electrophysiological study
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تاریخ نمایه سازی: 27 مهر 1400
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Department of Food Sciences and Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Physiology, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Food Sciences and Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Physiology, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Food Sciences and Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Food Sciences and Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Department of Food Sciences and Nutrition, School of Medicine, Zahedan University of Medical Sciences, Zahedan, Iran
Deputy of Research and Technology, Zahedan University of Medical Sciences, Zahedan, Iran