بررسی میزان پراکسید هیدروژن در روغن های مصرفی در مغازه های اغذیه فروشی شهر کرمانشاه در سال ۱۳۹۵
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- Assistant Professor, Department of Environmental Health Engineering, School of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
Student, Student Research Committee AND Department of Environmental Health Engineering, School of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
Department of Food Science and Technology, School of Public Health, Isfahan University of Medical Sciences, Isfahan, Iran
Student, Student Research Committee AND Department of Environmental Health Engineering, School of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran
Department of Environmental Health Engineering, Kermanshah Health Center, Kermanshah University of Medical Sciences, Kermanshah, Iran
Student, Student Research Committee AND Department of Environmental Health Engineering, School of Public Health, Kermanshah University of Medical Sciences, Kermanshah, Iran