Organic Consumption Through Framing Effect in Green Messages: A Cross-Sectional Study in India

Publish Year: 1402
نوع سند: مقاله ژورنالی
زبان: English
View: 66

This Paper With 20 Page And PDF Format Ready To Download

  • Certificate
  • من نویسنده این مقاله هستم

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این Paper:

شناسه ملی سند علمی:

JR_JIJMS-16-4_001

تاریخ نمایه سازی: 28 شهریور 1402

Abstract:

Customer perceptions and purchasing intentions are influenced significantly by the framing of advertising messages. Hence, the work was undertaken to investigate and comprehend the research gaps by examining the "Framing Effect" to find whether a negatively framed (Loss frame) or positively framed (Gain frame) message can effectively increase the purchase intention of consumers (college-going young adults and mothers having young children till age ۱۰). Findings suggest that negative-framed messages are more effective on college-going young adults and positive-frame are effective on mothers in exhibiting greater propensities towards purchase intention of organic food. Ethical consciousness, health consciousness, environmental concern, and subjective norm are found to moderate the effect of organic food consumption on purchase intention. This study provides useful insights by identifying the significance of the framing effect as a critical influence that can shape and impact the purchase intention of organic food by affecting the reasoning process of consumers.

Authors

Evelina Sahay

Department of Management Studies, Bharati Vidyapeeth (off campus), Kharghar, Navi Mumbai, Maharashtra, India

Somnath Mukherjee

Department of Management, Birla Institute of Technology, City Centre, Ranchi, Jharkhand, India

مراجع و منابع این Paper:

لیست زیر مراجع و منابع استفاده شده در این Paper را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود Paper لینک شده اند :
  • Ajzen, I., & Fishbein, M. (۱۹۷۵). A Bayesian analysis of ...
  • Gifford, K., & Bernard, J. C. (۲۰۰۶). Influencing consumer purchase ...
  • Ursachi, G., Horodnic, I. A., & Zait, A. (۲۰۱۵). How ...
  • Yimin, Z. (۲۰۱۴). The Influences of Type of Fit between ...
  • Zakowska-Biemans, S. (۲۰۱۱). Polish consumer food choices and beliefs about ...
  • نمایش کامل مراجع