Evaluation of Chocolate Milk Beverage Formulated with Modified Chitosan
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تاریخ نمایه سازی: 1 آذر 1402
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Biochemical-Pharmaceutical Technology Department, Pharmaceutical Sciences Faculty, São Paulo University, Av. Prof. Lineu Prestes, ۵۸۰/Cidade Universitária, São Paulo-SP, CEP ۰۵۵۰۸-۹۰۰, Brazil.
Biochemical-Pharmaceutical Technology Department, Pharmaceutical Sciences Faculty, São Paulo University, Av. Prof. Lineu Prestes, ۵۸۰/Cidade Universitária, São Paulo-SP, CEP ۰۵۵۰۸-۹۰۰, Brazil.
Biochemical-Pharmaceutical Technology Department, Pharmaceutical Sciences Faculty, São Paulo University, Av. Prof. Lineu Prestes, ۵۸۰/Cidade Universitária, São Paulo-SP, CEP ۰۵۵۰۸-۹۰۰, Brazil.
Biochemical-Pharmaceutical Technology Department, Pharmaceutical Sciences Faculty, São Paulo University, Av. Prof. Lineu Prestes, ۵۸۰/Cidade Universitária, São Paulo-SP, CEP ۰۵۵۰۸-۹۰۰, Brazil.
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