The Impact of Moringa Leaves, Katuk Leaves and Oxytocin Massage on Quantity and Quality of Mother's Milk as Patients Health Center in Bali Service Unavailable
Publish Year: 1401
نوع سند: مقاله ژورنالی
زبان: English
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شناسه ملی سند علمی:
JR_JETT-10-1_009
تاریخ نمایه سازی: 22 مرداد 1403
Abstract:
The problem of breastfeeding is part of the problem of discomfort in postpartum mothers for ۲ hours after giving birth. This problem often causes trauma to postpartum mothers during breastfeeding, psychological disturbances, and increases morbidity in the mother and baby due to inadequate breast milk. The practice of Oxytocin massage, Moringa leaves and Katuk leaves at the same time can improve the quantity and quality of breast milk in maternal patients with ۳۶-۴۰ weeks' gestation. This type of research is quantitative research. Respondents numbered ۳۰ were selected by determining purposive sampling in each group consisting of ۱۰ mothers. Data were analyzed using a Paired t-test and Independent sample t-test with an α level of ۰.۰۵. The results showed that there was an increase in the quantity of breastfeeding. On the ۳rd day, the quantity of breast milk with volume of ۴۵ cc. In the week I with a volume of ۱۰.۵۰ cc, week II ۸۶.۵۰ cc, week III ۱۶۸.۵۰ cc and week IV as much as ۲۷۵ cc. It shows that there are differences in quality on days ۳ to week IV. The results of data analysis also showed that the ۳rd day the quality of breast milk is rather yellow and rather thick, then the first week to the third week rather yellow and thin. At week IV, the quality of breast milk is white and runny. There is an increase in the quality and quantity of breast milk in all three groups.The problem of breastfeeding is part of the problem of discomfort in postpartum mothers for ۲ hours after giving birth. This problem often causes trauma to postpartum mothers during breastfeeding, psychological disturbances, and increases morbidity in the mother and baby due to inadequate breast milk. The practice of Oxytocin massage, Moringa leaves and Katuk leaves at the same time can improve the quantity and quality of breast milk in maternal patients with ۳۶-۴۰ weeks' gestation. This type of research is quantitative research. Respondents numbered ۳۰ were selected by determining purposive sampling in each group consisting of ۱۰ mothers. Data were analyzed using a Paired t-test and Independent sample t-test with an α level of ۰.۰۵. The results showed that there was an increase in the quantity of breastfeeding. On the ۳rd day, the quantity of breast milk with volume of ۴۵ cc. In the week I with a volume of ۱۰.۵۰ cc, week II ۸۶.۵۰ cc, week III ۱۶۸.۵۰ cc and week IV as much as ۲۷۵ cc. It shows that there are differences in quality on days ۳ to week IV. The results of data analysis also showed that the ۳rd day the quality of breast milk is rather yellow and rather thick, then the first week to the third week rather yellow and thin. At week IV, the quality of breast milk is white and runny. There is an increase in the quality and quantity of breast milk in all three groups.
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Authors
Ni Putu Mastiningsih
Health Institute of Bina Usada Bali, Tegal Luwih Road, Dalung, Badung, ۸۰۳۶۱, Bali, Indonesia
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