Thermophilic Anaerobic Digestion of Waste Food
Publish place: 9th National Iranian Chemical Engineering Congress
Publish Year: 1383
نوع سند: مقاله کنفرانسی
زبان: English
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شناسه ملی سند علمی:
NICEC09_100
تاریخ نمایه سازی: 14 فروردین 1386
Abstract:
Anaerobic digestion of waste food (discarded food) was studied under thermophilic temperature conditions. Samples were prepared with and without the overlying layer of fat derived from the waste food. At solids concentrations less than 20 g/l no significant difference was observed, in terms of volatile fatty acids concentrations and methane production, between samples containing the fat and samples without it. Biogas released from a 50 g/l fat excluded sample was 100% more than the gas generated from the fat included sample with the same initial solids concentration.
Authors
محسن نصرتی
Biotechnology Group, Department of Chemical Engineering, Tarbiat Modarres University, Tehran, Iran
Sreekrishnan
Department of Biochemical Engineering and Biotechnology Indian Institute of Technology, Delhi
Shojosadati
Biotechnology Group, Department of Chemical Engineering, Tarbiat Modarres University, Tehran, Iran
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