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فیلتر نتایج
نتایج 381 تا 390 از مجموع 603
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Journal Paper
Oxidative stability, biochemical indices and characteristics of the fatty acid composition of fish protein isolated from tuna (Thunnus albacares) canning by-product stored at -۲۴◦C for ۶ months
Authors:
A.R Shaviklo
،
H Mozafari
،
A Motamedzadegan
،
N Damavandi-Kamali
Year 1398
Publish place:
Iranian Journal of Fisheries Sciences Issue 4، Vol 18
Pages:
17
| Language: English
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Journal Paper
Fatty acid profile and assessment of heavy metals content of Sardina pilchardus captured in the Algerian coast
Authors:
A. Benguendouz
،
K. Bouderoua
،
A. Bouterfa
،
M. Belabes
،
A. Bekada
،
E. Sioriki
،
I. Zabetakis
Year 1396
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 16
Pages:
9
| Language: English
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Journal Paper
Psychometrics of a Scale on the Fatty Liver Disease-Related Health Beliefs in Middle-Aged Iranians
Authors:
E. Zarini
،
A. Fallahi
،
A. Bahmani
،
A. Rahmani
Year 1400
Publish place:
Health Education & Health Promotion Issue 4، Vol 9
Pages:
7
| Language: English
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Journal Paper
Review Article: The importance of Omega-۳ fatty acids in fish on human health
Authors:
D. N Kaplan
،
Z Selamoglu
Year 1400
Publish place:
Sustainable Aquaculture and Health Management Journal Issue 2، Vol 7
Pages:
6
| Language: English
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Journal Paper
Effect of black cumin oil (Nigella sativa) on the growth performance, body composition and fatty acid profile of rainbow trout (Oncorhynchus mykiss)
Authors:
M. ÖZ
،
S. Dikel
،
M. Durmus
Year 1397
Publish place:
Iranian Journal of Fisheries Sciences Issue 4، Vol 17
Pages:
12
| Language: English
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Journal Paper
Research Article: Lipid and fatty acid profile variations in Perna indica and Perna viridis of Kanyakumari district, South east and west coast of India
Authors:
M. Dalin
،
K. Saritha
،
J. Patterson
Year 1400
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 20
Pages:
12
| Language: English
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Journal Paper
Fatty acid composition of tench (Tinca tinca L., ۱۷۵۸): A seasonal differentiation
Authors:
A. Polat
،
S. Kandemir
،
B. Tokur
،
G. Ozyurt
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 5، Vol 19
Pages:
8
| Language: English
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Journal Paper
Research Article: The effect of temperature and different carbon and nitrogen sources on the growth and fatty acid profile of a newly isolated microorganism Aurantiochytrium sp. strain SHY
Authors:
M. Pahlavanyali
،
H. Jalili
،
M. Noroozi
،
Y. Morady
،
A. Hallajisani
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 6، Vol 19
Pages:
15
| Language: English
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Journal Paper
Effects of different cooking methods on minerals, vitamins and nutritional quality indices of grass carp (Ctenopharyngodon idella)
Authors:
S. Golgolipour
،
A. Khodanazary
،
K. Ghanemi
Year 1397
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 18
Pages:
14
| Language: English
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Journal Paper
The effects of Rosmarinus officinalis essential oil on the quality changes and fatty acids of Ctenopharyngodon idella
Authors:
L. Roomiani
،
M. Ghaeni
،
M. Moarref
،
R. Fallahi
،
F. Lakzaie
Year 1397
Publish place:
Iranian Journal of Fisheries Sciences Issue 1، Vol 18
Pages:
15
| Language: English
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نتایج 381 تا 390 از مجموع 603
First
...
36
37
38
39
40
41
42
...
Last