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فیلتر نتایج
Ali Rajabipour
نتایج 1 تا 10 از مجموع 12
1
2
Journal Paper
Changes in Bioactive Compounds, Decay Rate, and Chilling Injury of Pumpkin Stored at Different Temperatures
Authors:
A. Gulyuz
،
A. Dogan
،
B. Peker
،
M. Erkan
Year 1402
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 26
Pages:
11
| Language: English
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Journal Paper
بررسی تغییرات فعالیت ضد اکسایشی میوه زردآلو (Prunus armeniaca L.) در شرایط نگهداری در سردخانه محمود کوشش صبا ۱، کاظم ارزانی۲، محسن برزگر۳
Authors:
Year 1392
Publish place:
Journal of food science and technology (Iran) Issue 44، Vol 11
Pages:
11
| Language: Persian
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Journal Paper
Effect of Different Storage Treatments on Physiology and Postharvest Performance in Cut Scapes of Three Iris Species
Authors:
S. S. Ahmad
،
I. Tahir
،
W. Shahri
Year 1391
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 15
Pages:
9
| Language: English
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Journal Paper
Impact of Postharvest Calcium Treatments on Storage Life, Biochemical Attributes and Chilling Injury of Apricot
Authors:
M. Koushesh Saba
،
K. Arzani
،
M. Barzegar
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 5، Vol 18
Pages:
12
| Language: English
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Journal Paper
Pomegranate (Punica granatum L.) Fruit Storability Improvement Using Pre-storage Chitosan Coating Technique
Authors:
F. Varasteh
،
K. Arzani
،
M. Barzegar
،
Z. Zamani
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 19
Pages:
12
| Language: English
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Journal Paper
بررسی اثر اندازه، رقم و زمان انبارداری بر روی خواص کیفی میوه کیوی
Authors:
Year 1386
Publish place:
Journal of food science and technology (Iran) Issue 15، Vol 4
Pages:
8
| Language: Persian
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Journal Paper
Extending the Shelf life of Apricots by Using Gum Tragacanth-Chitosan Edible Coating
Authors:
S. H. Ziaolhagh
،
S. Kanani
Year 1399
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 23
Pages:
13
| Language: English
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Journal Paper
The effect of Aloe vera and hot water treatments on maintaining the quality of guava fruit in cold storage
Authors:
S Kabizadeh arabhasab
،
R Etemadipoor
،
M Soleimanizadeh
Year 1402
Publish place:
Iran Agricultural Research Issue 2، Vol 41
Pages:
17
| Language: English
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Journal Paper
Effects of hot water and calcium lactate treatments on fresh-cut quality of papaya
Authors:
Amin Mirshekari
،
Babak Madani
Year 1400
Publish place:
Journal of Horticulture and Postharvest Research Issue 10، Vol 4
Pages:
10
| Language: English
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Journal Paper
Effect of postharvest microwave heat treatment of pomegranate on carob moth, Ectomyelois ceratoniae, control and quality parameters
Authors:
Omid Mirzabegi Kesbi
،
Ali Rajabipour
،
Mahmoud Omid
،
Seyed Hossein Goldansaz
Year 1402
Publish place:
Journal of Horticulture and Postharvest Research Issue 20، Vol 6
Pages:
10
| Language: English
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نتایج 1 تا 10 از مجموع 12
1
2