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فیلتر نتایج
نتایج 1 تا 10 از مجموع 20
1
2
Journal Paper
Optimization of Microwave-Assisted Extraction of Bioactive Compounds from Veronica Persica Using Response Surface Methodology
Authors:
Zohreh Daliri Sosefi
،
Mandana Bimakr
،
Ali Ganjloo
Year 1403
Publish place:
Journal of Human Environment and Health Promotion Issue 3، Vol 10
Pages:
9
| Language: English
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Journal Paper
Antioxidant properties of Helichrysum pseudoplicatum Nab
Authors:
Mohammad Ali Ebrahimzadeh
،
Afsaneh Tavassoli
Year 1393
Publish place:
Pharmaceutical and Biomedical Research Issue 1، Vol 1
Pages:
7
| Language: English
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Journal Paper
بررسی رشد، فیزیولوژی و سیستم آنتی اکسیدانی گیاه زوفا تحت تاثیر مگنتوپرایمینگ
Authors:
Rezvan Mohammadi
،
Parto Roshandel
،
Year 1398
Publish place:
Nova Biologica Reperta Issue 1، Vol 6
Pages:
10
| Language: Persian
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Journal Paper
Total Phenolic and Flavonoids Contents, Radical Scavenging Activity and Green Synthesis of Silver Nanoparticles by Laurus nobilis L. Leaves Aqueous Extract
Authors:
Sanaz Kashkouli
،
Mina Jamzad
،
Azita Nouri
Year 1397
Publish place:
Journal of Medicinal Plants and By-products Issue 1، Vol 7
Pages:
8
| Language: English
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Journal Paper
Antioxidant Activity, Phenolic and Flavonoid Contents of Echium Species from Different Geographical Locations of Iran
Authors:
Sakineh Abbaszadeh
،
Taibeh Rajabian
،
Massoud Taghizadeh
Year 1392
Publish place:
Journal of Medicinal Plants and By-products Issue 1، Vol 2
Pages:
9
| Language: English
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Journal Paper
توسعه فعالیت آنتی اکسیدانی در آب پنیر و پرمیات شیر توسط لاکتوباسیلوس اسیدوفیلوس LA۵ و بیفیدوباکتریوم انیمالیس زیرگونه لاکتیس BB۱۲
Authors:
Saber Amiri
،
Reza Rezayi mokarram
،
Mahmoud Sowti Khiabani
،
Mahmoud Rezazadeh Bari
،
Mohammad Alizadeh
Year 1398
Publish place:
Journal of food science and technology (Iran) Issue 91، Vol 16
Pages:
15
| Language: Persian
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Journal Paper
Minor Olive Varieties from Iran with Promising Nutraceutical Properties
Authors:
A. Amiri-Nowdijeh
،
F. Fazelipour
،
K. Haghbeen
،
M. Taheri
،
M. Hosseini mazinani
Year 1396
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 20
Pages:
11
| Language: English
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Journal Paper
تعیین فعالیت آنتی اکسیدانی عصاره های فنولی میوه یک واریته بلوط ایرانی (Q.castaneifolia var. castaneifolia)
Authors:
Year 1391
Publish place:
Journal of food science and technology (Iran) Issue 35، Vol 9
Pages:
12
| Language: Persian
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Journal Paper
Antioxidant capacity, antimicrobial activities and chemical composition of Pistacia atlantica subsp. kurdica essential oil
Authors:
Mehdi Fathollahi
،
Majid Aminzare
،
Mehran Mohseni
،
Hassan Hassanzadazar
Year 1398
Publish place:
Veterinary Research Forum Issue 4، Vol 10
Pages:
7
| Language: English
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Journal Paper
Effect of dietary turmeric and cinnamon powders on meat quality and lipid peroxidation of broiler chicken under heat stress condition
Authors:
Payam Baghban Kanani
،
Mohsen Daneshyar
،
Javad Aliakbarlu
،
Fatemeh Hamian
Year 1396
Publish place:
Veterinary Research Forum Issue 2، Vol 8
Pages:
7
| Language: English
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نتایج 1 تا 10 از مجموع 20
1
2