فیلتر نتایج
نتایج 41 تا 50 از مجموع 277
Journal Paper
Meat in Abdol Ghader Chakrouni’s Ourjouza from the Medical Point of View
Authors: Ati Abiat، Malek Kaab Omeir
Year 1393
Publish place: Journal of Research on History of Medicine Issue 4، Vol 3
Pages: 18 | Language: English
Journal Paper
Effect of Dietary Supplementation of Silybum marianum and Artichoke (Cynara scolymus L.) on Japanese Quail’s Carcass Characteristics, Oxidative Stability, and Quality of Breast Meat
Authors: Fatemeh Salehi، Razieh Partovi، Saeed Seifi
Year 1403
Publish place: Iranian Journal of Veterinary Medicine Issue 1، Vol 18
Pages: 10 | Language: English
Journal Paper
بررسی تاثیر مصرف گوشت خوک بر سلامت جسم و روان انسان براساس متون اسلامی و انگل شناسی پزشکی
Authors: ، ، ، ، ، ، ،
Year 1393
Publish place: Religion and Health Issue 1، Vol 2
Pages: 8 | Language: Persian
Journal Paper
Detection of Salmonella spp contamination of carcasses slaughtered in poultry abattoir in Mashhad, Iran
Authors: S. Afshari-Nic، T. Zahraei-Salehi، A. Jamshidi
Year 1386
Publish place: Archives of Razi Institute journal Issue 4، Vol 62
Pages: 5 | Language: EnglishJournal Paper
Antimicrobial Resistance and Antibiogram of Thermotolerant Campylobacter Recovered from Poultry Meat in Baghdad Markets, Iraq
Authors: M Hadi Ghaffoori Kanaan، A Jebur Obayes Al-Isawi، F Ahmad Mohamme
Year 1401
Publish place: Archives of Razi Institute journal Issue 1، Vol 77
Pages: 7 | Language: EnglishJournal Paper
Molecular Characterization of Enterococcus faecalis and Enterococcus faecium Isolated from a Meat Source in Shahrekord Local Markets, Iran
Authors: M Shahveh، E Tajbakhsh، H Momtaz، R Ranjbar
Year 1402
Publish place: Archives of Razi Institute journal Issue 4، Vol 78
Pages: 10 | Language: EnglishJournal Paper
Supplementation of Zinc on Antioxidant Activity, Blood Profile, Mineral Availability, Abdominal Fat, Digestive and Accessory Organs of Sikumbang Janti Duck
Authors: Ridho Rusli، Robi Amizar، Zurmiati Zurmiati، Sepri Reski، Arif Darmawan، Kusnadidi Subekti، Khalil Khalil
Year 1402
Publish place: Archives of Razi Institute journal Issue 5، Vol 78
Pages: 8 | Language: English
Journal Paper
Detection of adulteration in the type and amount of meat in meat products: a systematic review
Authors: Abdolhossein Noroozi، Arefeh Erfani Jazi، Mohammad Hashemi
Year 1402
Publish place: Reviews in Clinical Medicine Issue 4، Vol 10
Pages: 10 | Language: English
Journal Paper
The Differences in Meat Storage Using a Vacuum, Freezer, and a Combination of Vacuum and Freezer against Spoilage Bacteria
Authors: Risma Risma، Djatiwidodo Edi Pratiknya
Year 1403
Publish place: Journal of Medicinal and Chemical Sciences Issue 2، Vol 7
Pages: 10 | Language: English
Journal Paper
Isolation and Identification of Salmonella Typhimurium in Retail Meat Sources by Multiplex Polymerase Chain Reaction
Authors: Mazen Safi، Bassam Al Balaa، Samah Qasem، Lailla Al Hallab
Year 1402
Publish place: Avicenna Journal of Clinical Microbiology and Infection Issue 1، Vol 10
Pages: 5 | Language: English
نتایج 41 تا 50 از مجموع 277