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فیلتر نتایج
نتایج 11 تا 20 از مجموع 16
1
2
Journal Paper
Antimicrobial properties of plant extracts of Thymus vulgaris L., Ziziphora tenuior L. and Mentha Spicata L., against important foodborne pathogens in vitro
Authors:
F. Tabatabaei Yazdi
،
A. Mortazavi
،
A. Koocheki
،
SH. Afsharian
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 2، Vol 2
Pages:
8
| Language: English
View And Download
Journal Paper
Effect of temperature on microbial changes during kimchi fermentation
Authors:
F. Tabatabaei Yazdi
،
B. Alizadeh Behbahani
،
M. Mohebbi
،
A. Mortazavi
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 1، Vol 2
Pages:
6
| Language: English
View And Download
Journal Paper
Antimicrobial effects of Lavandula stoechas L. and Rosmarinus officinalis L. extracts on Escherichia coli and Staphylococcus aureus
Authors:
B.A. Behbahani
،
F. Tabatabaei-Yazdi
،
F. Shahidi
،
A. Mortazavi
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 1، Vol 2
Pages:
8
| Language: English
View And Download
Journal Paper
Identification of lactic acid bacteria isolated from Tarkhineh, a traditional Iranian fermented food
Authors:
F. Tabatabaei-Yazdi
،
B. Alizadeh-Behbahani
،
M. Mohebbi
،
A. Mortazavi
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 7، Vol 1
Pages:
8
| Language: English
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Journal Paper
Antimicrobial activity of Avicennia marina extracts ethanol, methanol & glycerin against Penicillium digitatum (citrus green mold)
Authors:
B. Alizadeh-Behbahani
،
F. Tabatabaei-Yazdi
،
F. Shahidi
،
M. Mohebbi
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 7، Vol 1
Pages:
5
| Language: English
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Journal Paper
Gamma irradiation effects on microbial decontamination of ostrich meat
Authors:
F. Tabatabaei Yazdi
،
M. Jouki
Year 1391
Publish place:
Scientific Journal of Microbiology Issue 5، Vol 1
Pages:
7
| Language: English
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نتایج 11 تا 20 از مجموع 16
1
2