فیلتر نتایج
Journal Paper
Evaluating the quality of fried whiteleg shrimp (Litopenaeus vannamei) fillets coated with quince seed gum containing encapsulated cinnamon extract
Authors: F. Aghababaei، M. Jouki، N. Mooraki
Year 1403
Publish place: International Journal of Aquatic Research and Environmental Studies Issue 2، Vol 4
Pages: 17 | Language: English
Journal Paper
Characterization of Iranian Doogh Enriched with Gum Tragacanth and Fennel Extract (Foeniculum Vulgare)
Authors: S. Ghosi Hoojaghan، M. Sedaghati، N. Mooraki
Year 1401
Publish place: Journal of Agricultural Science and Technology Issue 6، Vol 24
Pages: 12 | Language: EnglishJournal Paper
Classifying five ornamental fish species of Cichlidae family by use of logistic regression and discrimination linear analysis
Authors: N Mooraki، M Omrani، A.E Khajehrahimi، P Azhdari
Year 1400
Publish place: International Journal of Aquatic Research and Environmental Studies Issue 1، Vol 1
Pages: 7 | Language: EnglishJournal Paper
Evaluating the effect of using turmeric (Curcuma longa) on growth performance and hematological parameters of the ornamental fish, Green Terror (Andinocara rivulatus)
Authors: N Mooraki، Y Batmany، S.J Zoriehzahra، Sh Kakoolaki
Year 1400
Publish place: International Journal of Aquatic Research and Environmental Studies Issue 1، Vol 1
Pages: 11 | Language: English
Journal Paper
Growth comparison between post-larvae from cultured and wild spawners of Indian white shrimp, Penaeus indicus, in commercial farms in north Persian Gulf, Bushehr, Iran
Authors: H. Emadi، N. Mooraki، A. Matinfar، H. Negarestan
Year 1389
Publish place: Iranian Journal of Fisheries Sciences Issue 3، Vol 9
Pages: 8 | Language: EnglishJournal Paper
Short Communication: Using polychaetes as an assessment tool for health status of Jafari Creek, North-West of the Persian Gulf
Authors: N Mooraki
Year 1394
Publish place: Iranian Journal of Fisheries Sciences Issue 4، Vol 14
Pages: 11 | Language: EnglishJournal Paper
Determination and study the fatty acid contents and their seasonal variations by temperature of a dominant bivalve(Callista umbonella) of Haleh Creek
Authors: N. Sajjadi، N. Mooraki
Year 1395
Publish place: Iranian Journal of Fisheries Sciences Issue 3، Vol 15
Pages: 10 | Language: EnglishJournal Paper
Research Article: Chemical and microbial properties of a fermented fish sauce in the presence of Lactobacillus plantarum and Paenibacillus polymyxa
Authors: M. Nazari، N. Mooraki، M. Sedaghati
Year 1400
Publish place: Iranian Journal of Fisheries Sciences Issue 3، Vol 20
Pages: 15 | Language: English
Journal Paper
The Effects of Dietary Probiotic Pediococcus acidilactici on the Growth Performance and Survival rate of Oriental Bream Fry (Abramis brama orientalis)
Authors: S Asadi Khomami، N Mooraki، A Valipour، S Kakoolaki
Year 1395
Publish place: Sustainable Aquaculture and Health Management Journal Issue 2، Vol 2
Pages: 12 | Language: English