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فیلتر نتایج
Journal Paper
Pre-harvest Application of Potassium and Iron Promotes Phenolic Acids and Anthocyanidin Accumulation and Boosts Antioxidant Capacity in Raisin Produced from ‘Red Sultana’ Grape (Vitis vinifera L.)
Authors:
Rouhollah Karimi
،
Seyed Mehdi Mirbagheri
،
Maryam Davtalab
Year 1401
Publish place:
International Journal of Horticultural Science and Technology Issue 3، Vol 9
Pages:
14
| Language: English
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