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Journal Paper
Effect of low- temperature stress on dehydrin protein, GABA, endogenous proline and antioxidant enzymes in Citrus reticulata extract in postharvest conditions
Authors:
Soheila Mohammadrezakhani
،
Farkhondeh Rezanejad
Year 1403
Publish place:
Plant Process and Function Issue 61، Vol 13
Pages:
7
| Language: Persian
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Journal Paper
Comparison among Five Varieties of Date Fruit and Their Nutritional Value at Different Ripening Stages
Authors:
soheila mohammadrezakhani
،
Zahra Pakkish
Year 1403
Publish place:
International Journal of Horticultural Science and Technology Issue 4، Vol 11
Pages:
8
| Language: English
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Journal Paper
Quercetin and gamma-aminobutyric acid content and in vitro germination in pollen grains of Citrus species at different temperatures
Authors:
Soheila Mohammadrezakhani
،
Farkhondeh Rezanejad
،
Farzad Ganjalikhani
Year 1401
Publish place:
Journal of Plant Physiology and Breeding Issue 2، Vol 12
Pages:
9
| Language: English
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Journal Paper
Interaction of polyamine and proline on the activity of enzymatic and non -enzymatic compounds in the peel of three Citrus species under low temperature stress
Authors:
Soheila Mohammadrezakhani
،
Farkhondeh Rezanejad
،
Jafar Hajilou
Year 1401
Publish place:
Plant Process and Function Issue 52، Vol 11
Pages:
8
| Language: Persian
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Journal Paper
Effect of Putresine and Methyl Jasmonate on Antioxidant Responses in Peel and Pulp of Orange (Citrus sinensis L. var. Valencia) Fruit
Authors:
Soheila Mohammadrezakhani
،
Zahra Pakkish
،
Vahid Reza Saffari
Year 1396
Publish place:
Journal of Plant Physiology and Breeding Issue 2، Vol 7
Pages:
12
| Language: English
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Journal Paper
Chilling injury induces lipid peroxidation and alters the hydrogen peroxide content in peel and pulp of Valencia orange fruit under low temperature storage conditions
Authors:
Soheila Mohammadrezakhani
،
Zahra Pakkish
Year 1393
Publish place:
Advances in Agricultural Science Issue 6، Vol 2
Pages:
10
| Language: English
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