سیویلیکا را در شبکه های اجتماعی دنبال نمایید.

Feasibility Study of Tangerines and Siamese in Dau District, Malang Regency, Indonesia

Publish Year: 1401
Type: Journal paper
Language: English
View: 122

This Paper With 11 Page And PDF Format Ready To Download

Export:

Link to this Paper:

Document National Code:

JR_IJMAE-9-3_003

Index date: 11 June 2022

Feasibility Study of Tangerines and Siamese in Dau District, Malang Regency, Indonesia abstract

Oranges are favored by consumers, especially during pandemic covid-19, because they contain high vitamin C. Gadingkulon Village, located in Dau District, Indonesia, is one of the largest oranges producing villages. Mainstay plantation commodities of the village are tangerines and siamese. Agricultural commodities generally fluctuate in price and production. The study’s purpose was to evaluate feasibility of farming tangerines and siamese. Data were collected from 87 farmers who grow both types of oranges. Farmers were selected by simple random sampling, where the number is determined using slovin formula. The data were analyzed using investment criteria of revenue cost ratio, benefit cost ratio, break event point for price and production, payback period, net present value and internal rate of return. The results show that tangerine and siamese farming were feasible to develop because investment criteria number exceeds some criteria. Payback period is less than five years, price and production break event point were lower than that received by farmers, net present value is relatively large and positive, rate of return on capital is higher than social opportunity cost of capital. Oranges farming was feasible yet, even though prices have fallen by 10% and production by 30%. Siamese were more profitable than tangerines.

Feasibility Study of Tangerines and Siamese in Dau District, Malang Regency, Indonesia Keywords:

Feasibility Study of Tangerines and Siamese in Dau District, Malang Regency, Indonesia authors

Rahmat Hidayat

Department of Agriculture Economics, Postgraduate School, Tribhuwana Tungga Dewi University, Malang, Indonesia

Agnes Pudjiastuti

Department of Agriculture Economics, Postgraduate School, Tribhuwana Tungga Dewi University, Malang, Indonesia

Sumarno Sumarno

Department of Agriculture Economics, Postgraduate School, Tribhuwana Tungga Dewi University, Malang, Indonesia

مراجع و منابع این Paper:

لیست زیر مراجع و منابع استفاده شده در این Paper را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود Paper لینک شده اند :
Armiaty. (۲۰۱۳). Karakteristik dan Kelayakan Finansial Usahatani Jeruk Keprok Selayar. ...
Balitbang. (۲۰۲۰). Pengembangan Agribisnis Jeruk Nusantara. In Iptek Hortikultura: Vol. ...
BPS. (۲۰۲۱). Dau Sub District In Figures. In B. K. ...
Hanif, Z. (۲۰۲۱, November). Pengembangan Agribisnis Jeruk Nusantara. No. ۱۶, ...
Lubis, R. T., & Supriana, T. (۲۰۲۱). Analisis Faktor-faktor yang ...
Pudjiastuti, A. Q., Anindita, R., Hanani, N., & Kaluge, D. ...
Sari, R., Nofialdi, & Putri, A. (۲۰۲۰). Financial feasibility of ...
نمایش کامل مراجع