Dietary beet molasses enhanced immunity system of common carp (Cyprinus carpio) exposed to copper nano oxide, CuO-NP
Publish Year: 1401
Type: Conference paper
Language: English
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Document National Code:
ICFAR06_035
Index date: 4 October 2023
Dietary beet molasses enhanced immunity system of common carp (Cyprinus carpio) exposed to copper nano oxide, CuO-NP abstract
The present study conducted on evaluating the effects of feeding with molasses along with exposure to copper nanoparticles (CuO-NP) on blood, serum and mucus immunity indices of Cyprinus carpio. The results showed that the blood indices, serum and mucus immunity enhanced significantly compare to the control group (p<0.05). CuO-NP is a compound with sevral negative effects on blood, serum and mucus immunological indices of common carp. The findings of the present study revealed that molasssupplementation could alleviate the negative effects of nanocopper oxide exposure on: blood (Hemoglobin, Hematocrit, Mean Corpuscular Hemoglobin, Mean Corpuscular Volume, Monocyte, and Lymphocytes), serum (Total protein, Aspartate transaminase, Alkaline phosphatase), mucus (Lysozyme, Alkaline phosphatase) indices. Considering the desirable effects of beet molasses on the reduction or suppression of physiological effects of CuO-NP in common carp, using molass in rearing aquatic species diets could be suggested as a protective solution.
Dietary beet molasses enhanced immunity system of common carp (Cyprinus carpio) exposed to copper nano oxide, CuO-NP Keywords:
Dietary beet molasses enhanced immunity system of common carp (Cyprinus carpio) exposed to copper nano oxide, CuO-NP authors
T Bagheri
Off-shore Fisheries Research Center, Iranian Fisheries Science Research Institute, Agricultural Research, Education and Extension Organization, Chabahar, Iran