بهبود ویژگی های کیفی نان بربری با استفاده از پوره سیب زمینی
Publish place: Journal od Food Research، Vol: 24، Issue: 3
Publish Year: 1393
Type: Journal paper
Language: Persian
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Document National Code:
JR_FOODRE-24-3_006
Index date: 30 October 2023