Changes in growth, chlorophyll content and grain yield of Coriander (Coriandrum sativum L.) in response to water stress, chemical and biological fertilizers and salicylic acid

Publish Year: 1395
نوع سند: مقاله ژورنالی
زبان: English
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شناسه ملی سند علمی:

JR_IJABBR-4-3_001

تاریخ نمایه سازی: 9 آبان 1402

Abstract:

Salicylic acid (SA) is a phyto-hormone that regulates physiological and biological processes in plants and can be used to improve plant growth under different environmental conditions, including water stress. Thus, a field experiment as split plot factorial based on randomized complete blocks design with three replications was conducted in ۲۰۱۴ to investigate the effects of fertilizer and salicylic acid on growth, chlorophyll content and grain yield of coriander (Coriandrum sativum L.) plants under drought stress. Treatments were three levels of water supply (irrigation after ۶۰, ۹۰ and ۱۲۰ mm evaporation from class A pan) and four levels of fertilizer application (control, ۱۰۰ kg ha-۱ Urea, Nitrokara (biofertilizer) and ۵۰% Urea + Nitrokara) and foliar spray of salicylic acid (۰ and ۱ mM). Results indicated that water deficit had a significant reduction effect on leaf area, chlorophyll content, fresh weight of root and leaf and grain yield. Salicylic acid and ۵۰% Urea + Nitrokara resulted in a significant increase of all traits under stress and well watering conditions. Although highest amount of studied traits was observed in plants treated with SA or application of ۵۰% Urea and Nitrokara under well watering, but the changes rate was higher under stress conditions. Therefore, salicylic acid and combination of urea and Nitrokara can be used to promote growth of coriander under different water availabilities, which ultimately can enhance field performance of this plant.

Authors

Farhood Yeganehpoor

Department of Plant Eco-physiology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran

Saeid Zehtab Salmasi

Department of Plant Eco-physiology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran

Jalil Shafagh Kolvanagh

Department of Plant Eco-physiology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran

Kazem Ghassemi Golezani

Department of Plant Eco-physiology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran

Soheila Dastborhan

Department of Plant Eco-physiology, Faculty of Agriculture, University of Tabriz, Tabriz, Iran

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