Investigation of cgrA and cyp۵۱A gene alternations in Aspergillus fumigatus strains exposed to kombucha fermented tea

Publish Year: 1398
نوع سند: مقاله ژورنالی
زبان: English
View: 61

This Paper With 7 Page And PDF Format Ready To Download

  • Certificate
  • من نویسنده این مقاله هستم

استخراج به نرم افزارهای پژوهشی:

لینک ثابت به این Paper:

شناسه ملی سند علمی:

JR_CUMM-5-3_007

تاریخ نمایه سازی: 11 آذر 1402

Abstract:

Background and Purpose: Aspergillus fumigatus is one of the most common opportunistic fungus, which causes infection in immunocompromised and neutropenic patients. The current guidelines recommend voriconazole as the initial therapeutic and prophylactic agent for almost all cases, especially in patients with organ transplants, which leads to increased medication resistance in A. fumigatus. The aim of the present study was to evaluate the antifungal activity and effect of kombucha as a natural compound on A. fumigatus growth, as well as on the expression of cgrA and cyp۵۱A genes. Materials and Methods: A panel of ۱۵ A. fumigatus strains with two quality controls of CM۲۳۷ and CM۲۶۲۷ as susceptible and resistant strains were obtained from Tehran Medical Mycology Laboratory, Tehran,Iran(TMML).Antifungal susceptibility testing assay was performed according to the Clinical and Laboratory Standards Institute (CLSI) M۳۸-A۲ document. Moreover, the mycelial dry weight of the fungus was calculated before and after being treated with kombucha. In addition, the quantitative changes in the expression of cgrA and cyp۵۱A genes were analyzed by real-time polymerase chain reaction (real-time PCR) technique. Results: In the present study, the minimum inhibitory concentration ranges of kombucha were measured at ۶,۱۷۰ and ۱۲,۳۰۰ μg/mL for ten A. fumigatus azole-susceptible strains and ۲۴,۷۰۰ μg/mL for five A. fumigatus resistant strains. Moreover, changes in mycelial dry weight under kombucha treatment conditions underwent a significant reduction (P≤۰.۰۵). A coordinate down-regulation of expression in cgrA and cyp۵۱A genes was observed in all azole-susceptible and -resistant A. fumigatus strains, after treating the fungus with different concentrations of kombucha (P≤۰.۰۵). Conclusion: According to the obtained results, kombucha as a natural antioxidant , can exert inhibitory effects against the growth and expression of some genes in A. fumigatusstrains.

Authors

Ladan Nazemi

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Seyed Jamal Hashemi

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Roshanak Daie Ghazvini

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Mina Saeedi

Medicinal Plants Research Center, Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran

Sadegh Khodavaisy

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Aleksandra Barac

Clinic for Infectious and Tropical Diseases, Clinical Center of Serbia, Faculty of Medicine, University of Belgrade, Belgrade, Serbia

Mona Modiri

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Maryam Akbari Dana

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Zahra Zare shahrabadi Zare shahrabadi

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

Sassan Rezaie

Division of Molecular Biology, Department of Medical Mycology and Parasitology, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran

مراجع و منابع این Paper:

لیست زیر مراجع و منابع استفاده شده در این Paper را نمایش می دهد. این مراجع به صورت کاملا ماشینی و بر اساس هوش مصنوعی استخراج شده اند و لذا ممکن است دارای اشکالاتی باشند که به مرور زمان دقت استخراج این محتوا افزایش می یابد. مراجعی که مقالات مربوط به آنها در سیویلیکا نمایه شده و پیدا شده اند، به خود Paper لینک شده اند :
  • Van de Veerdonk FL, Gresnigt MS, Romani L, Netea MG, ...
  • Soubani AO, Chandrasekar PH. The clinical spectrum of pulmonary aspergillosis. ...
  • Lamoth F. Aspergillus fumigatus-related species in clinical practice. Front Microbiol. ...
  • Latge JP. Aspergillus fumigatus and Aspergillosis. Clin Microbial Rev. ۱۹۹۹; ...
  • Rementeria A, Lopez-Molina N, Ludwig A, Vivanco AB, Bikandi J, ...
  • Patterson TF, Thompson GR ۳rd, Denning DW, Fishman JA, Hadley ...
  • Meis JF, Chowdhary A, Rhodes JL, Fisher MC, Verweij PE. ...
  • Chowdhary A, Sharma C, Hagen F, Meis JF. Exploring azole ...
  • Snelders E, Camps SM, Karawajczyk A, Schaftenaar G, Kema GH, ...
  • Battikh H, Bakhrouf A, Ammar E. Antimicrobial effect of Kombucha ...
  • Sreeramulu G, Zhu Y, Knol W. Kombucha fermentation and its ...
  • Battikh H, Chaieb K, Bakhrouf A, Ammar E. Antibacterial and ...
  • Mahmoudi E, Saeidi M, Marashi MA, Moafi A, Mahmoodi V, ...
  • Bhattacharya D, Bhattacharya S, Patra MM, Chakravorty S, Sarkar S, ...
  • Jayabalan R, Malbasa RV, Loncar ES, Vitas JS, Sathishkumar M. ...
  • Villarreal-Soto SA, Beaufort S, Bouajila J, Souchard JP, Taillandier P. ...
  • Buil JB, Hagen F, Chowdhary A, Verweij PE, Meis JF. ...
  • Institute Cals. Reference method for broth dilution antifungal susceptibility testing ...
  • Krishnan S, Manavathu EK, Chandrasekar PH. Aspergillus flavus: an emerging ...
  • Bromley MJ, van Muijlwijk G, Fraczek MG, Robson G, Verweij ...
  • Rudramurthy SM, Chakrabarti A, Geertsen E, Mouton JW, Meis JF. ...
  • Misch EA, Safdar N. Updated guidelines for the diagnosis and ...
  • Lestrade PP, Bentvelsen RG, Schauwvlieghe AF, Schalekamp S, van der ...
  • Nabili M, Shokohi T, Moazeni M, Khodavaisy S, Aliyali M, ...
  • Abastabar M, Rahimi N, Meis JF, Aslani N, Khodavaisy S, ...
  • Deghrigue M, Chriaa J, Battikh H, Abid K, Bakhrouf A. ...
  • AL-Kalifawi EJ. Study the antimicrobial effect of kombucha tea on ...
  • Battikh H, Chaieb K, Bakhrouf A, Ammar E. Antibacterial and ...
  • Kumar V, Joshi VK. Kombucha: technology, microbiology, production, composition and ...
  • Bauer‐Petrovska B, Petrushevska‐Tozi L. Mineral and water soluble vitamin content ...
  • Pure AE, Ebrahimipure M. Antioxidant and antibacterial activity of kombucha ...
  • Chakravorty S, Bhattacharya S, Chatzinotas A, Chakraborty W, Bhattacharya D. ...
  • Yuniarto A, Anggadiredja K, Aqidah RA. Antifungal activity of Kombucha ...
  • Santos Jr RJ, Batista RA, Rodrigues Filho SA, Lima AS. ...
  • Bhabhra R, Miley MD, Mylonakis E, Boettner D, Fortwende J, ...
  • Bhabhra R, Zhao W, Rhodes JC, Askew DS. Nucleolar localization ...
  • Perlin DS, Shor E, Zhao Y. Update on antifungal drug ...
  • Mousavi B, Hedayati MT, Teimoori‐Toolabi L, Guillot J, Alizadeh A, ...
  • Brillowska-Dąbrowska A, Mroczyńska M, Nawrot U, Włodarczyk K, Kurzyk E. ...
  • نمایش کامل مراجع