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Nourmoradi H, Amarloei A, Haghighat GA, Beigi M, Bagrezaei Z, ...
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Agustina R, Sari TP, Satroamidjojo S, Bovee-Oudenhoven IM, Feskens EJ, ...
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King T, Cole M, Farber JM, Eisenbrand G, Zabaras D, ...
Khaniki GJ, Aghaee EM, Ebrahimi N, Nabizadeh S, Saatloo NV, ...
Kotsanopoulos KV, Arvanitoyannis IS. The role of auditing, food safety, ...
Koutsoumanis KP, Aspridou Z. Moving towards a risk-based food safety ...
Taylor E. A new method of HACCP for the catering ...
King H. Food Safety Management Systems. Switzerland: Springer Nature; ۲۰۲۰ ...
Blanchfield J. Good manufacturing practice (GMP) in the food industry. ...
Sala RMP, de Balabarca VC, Etoundi JM, Odame-Darkwah J, Oppong-Otoo ...
Ko W-H. The relationship among food safety knowledge, attitudes and ...
Mortimore S, Warren B. Prerequisite programs: current perspectives in food ...
FDA. Checklist of food safety management system audit based on ...
FDA. Checklist for evaluation of prerequisite programs to maintain food ...
FDA. Checklist for evaluation of hazard analysis and critical control ...
Walker E, Pritchard C, Forsythe S. Hazard analysis critical control ...
Wilcock A, Ball B, Fajumo A. Effective implementation of food ...
Soon JM, Brazier AK, Wallace CA. Determining common contributory factors ...
Baş M, Ersun AŞ, Kıvanç G. Implementation of HACCP and ...
Iro OK, Enebeli UU, Iloh G, Azuama Y, Amadi AN, ...
Dos Santos SF, Cardoso RdCV, Borges ÍMP, e Almeida AC, ...
Soleimani M, Rezaie S, Nabizadeh Nodehi R, Jahed Khaniki G, ...
Kamboj S, Gupta N, Bandral JD, Gandotra G, Anjum N. ...
Petrescu DC, Vermeir I, Petrescu-Mag RM. Consumer understanding of food ...
Lin G, Chen X, Liang Y. The location of retail ...
Zhang M, Ghosh D. Spatial Supermarket Redlining and Neighborhood Vulnerability: ...
Alikord M, Molaee-Aghaee E. Impact of covid-۱۹ pandemic crisis and ...
Alikord M, Molaee-aghaee E, Rostam M. A Review of COVID-۱۹ ...
Khaniki GJ, Salehi A. Hygienic and safety requisites for consumption ...
Sundiman D. Human resource management in the enhancement processes of ...
Adesokan HK, Akinseye VO, Adesokan GA. Food safety training is ...
Nourmoradi H, Amarloei A, Haghighat GA, Beigi M, Bagrezaei Z, ...
Sadeghi M, Amini A, Arefian A, Behnampour N, Ghasemi SM. ...
Yeleliere E, Cobbina SJ, Abubakari ZI. Review of microbial food ...
Sagoo S, Little C, Mitchell R. Microbiological quality of open ...
Abdi AM, Amano A, Abrahim A, Getahun M, Ababor S, ...
MollaieTavani S, Dehghanifard E, Mehrali A, SharifiArab GA, Dehmanesh A. ...
Shafiee-Jood M, Cai X. Reducing food loss and waste to ...
Nicastro R, Carillo P. Food loss and waste prevention strategies ...
Khosravani F, Rac G, Farhadian H. Investigating consumers' purchasing behavior ...
Marrucci L, Marchi M, Daddi T. Improving the carbon footprint ...
Liu J, Lundqvist J, Weinberg J, Gustafsson J. Food losses ...
Agustina R, Sari TP, Satroamidjojo S, Bovee-Oudenhoven IM, Feskens EJ, ...
Ifeadike CO, Ironkwe OC, Adogu P, Nnebue CC. Assessment of ...
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