Nanoformulation: An efficient approach to natural insect repellent formulations

Publish Year: 1403
نوع سند: مقاله ژورنالی
زبان: English
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JR_JWENT-9-3_001

تاریخ نمایه سازی: 27 مرداد 1403

Abstract:

In integrated pest management systems, the usage of repellents has a lot of unrealized potential. Modern insect repellent technologies have greatly benefited from the development of plant essential oils, in particular. As a result, it appears that plant chemicals may one day be used in place of or in addition to chemical insecticides to protect agricultural products. These compounds do not harm the environment and are safer than chemical insecticides. One of the most important plant compounds that is currently getting a lot of attention is plant essential oils. In order to decrease reapplications, toxicity, and cost, research efforts have concentrated on formulations with lower concentrations of active substances and sustained release technologies. Currently, there is a remarkable interest in the development of eco-friendly, secure, and effective pesticides using intelligent, responsive, biodegradable, and biocompatible materials. It was stated that when using nanotechnology to develop and create targeted pesticides with an environmentally sensitive controlled release through chemical modifications and compounds, there is a great potential for developing new formulations.

Authors

Mehrin Najafzadeh Nansa

Department of Chemistry, Faculty of Science, University of Zanjan, Zanjan, ۴۵۳۷۱-۳۸۷۹۱, Iran

Farzaneh Jokarshoorijeh

Department of Nanotechnology, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education, and Extension Organization (AREEO), Karaj, Iran

Nasibeh Tavakoli Hasanaklou

Department of Nanotechnology, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education, and Extension Organization (AREEO), Karaj, Iran

Ramin Hosseni

Biotechnology Department, Faculty of Agricultural and Natural Sciences, Imam Khomeini International University (IKIU), Qazvin, Iran

Massomeh Ghorbanloo

Department of Chemistry, Faculty of Science, University of Zanjan, Zanjan, ۴۵۳۷۱-۳۸۷۹۱, Iran

leila Mamani

Department of Nanotechnology, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research Education and Extension Organisation (AREEO), Karaj , Iran

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