A review on antimicrobial air filters
Publish Year: 1397
نوع سند: مقاله کنفرانسی
زبان: English
View: 336
This Paper With 6 Page And PDF Format Ready To Download
- Certificate
- من نویسنده این مقاله هستم
استخراج به نرم افزارهای پژوهشی:
شناسه ملی سند علمی:
DESCONF01_050
تاریخ نمایه سازی: 5 آبان 1397
Abstract:
In tropical countries, food and agricultural crops need to be kept cool to reduce spoilage and quality losses. Airborne psychrotrophic bacteria and fungi can cause adverse effects on food quality and consumers health safety. This study shows that the addition of antibacterial agents to filters is effective in preventing bacteria from colonising filters. However, it is apparent that the ability of microbial adaptation is a challenge for scientists and manufacturers. This research demonstrates the importance of evaluating not only the efficacy of the antimicrobial agent itself, but also its effective activity on the final filtration product. Considering the importance of the issue, research in this field would be necessary.
Keywords:
Authors
Morassa Mokhtarian
Ph.D. student of Food science and Engineering, Islamic Azad University, Science and Research Branch,Tehran, Iran
Masuod Honarvar
Faculty Member of Islamic Azad University, Science and Research Branch, Tehran, Iran