Hasan Rouhanipour is a Ph.D. Student, Department of Animal and Poultry Nutrition, Faculty of Animal Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran. Rouhanipour is poultry nutritionist and currently works on Amino acids, minerals, L-carnitine and omega-3 fatty acids levels related project to support evidence-based policies in the broad field of Feed laying hens and agriculture. He also working as free-lance consultant and senior researcher of the Agricultural and Natural Resources Engineering Organization (ANREO) and Animal Science Research Institute of IRAN (ASRI). Since 2021 he joined Iran's National Elites Foundation (INEF) to provide guidance to several national programs for Poultry Science and agricultural development.