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فیلتر نتایج
نتایج 41 تا 50 از مجموع 51
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Journal Paper
Antibacterial and Antioxidant Properties of Methanolic Extracts of Some Native Edible Plants Collected from Kermanshah, Western Iran
Authors:
Y Shahbazi
Year 1396
Publish place:
Journal of Food Quality and Hazards Control Issue 4، Vol 4
Pages:
6
| Language: English
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Journal Paper
Physicochemical Characteristics of Nanoliposome Garlic (Allium sativum L.) Essential Oil and Its Antibacterial Effect on Escherichia coli O157:H7
Authors:
A Zabihi
،
A Akhondzadeh Basti
،
G Amoabediny
،
A Khanjari
Year 1396
Publish place:
Journal of Food Quality and Hazards Control Issue 1، Vol 4
Pages:
5
| Language: English
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Journal Paper
Microbial, Chemical, and Sensorial Properties of Chicken Fillets Coated by Gelatin-Carboxymethyl Cellulose Film Containing Essential Oil of Bene (Pistacia atlantica)
Authors:
M Ranjbar
،
M.H Azizi
Year 1396
Publish place:
Journal of Food Quality and Hazards Control Issue 1، Vol 4
Pages:
6
| Language: English
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Journal Paper
In Vitro Antibacterial Activity of Polylactic Acid Film Incorporated with Ethanolic Propolis Extract and Ziziphora clinopodioides Essential Oil
Authors:
N Shavisi
،
A Akhondzadeh Basti
،
A Khanjari
،
A Misaghi
Year 1396
Publish place:
Journal of Food Quality and Hazards Control Issue 1، Vol 4
Pages:
6
| Language: English
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Journal Paper
Antimicrobial Activities of Probiotic Yogurts Flavored with Peppermint, Basil, and Zataria against Escherichia coli and Listeria monocytogenes
Authors:
M Azizkhani
،
F Tooryan
Year 1395
Publish place:
Journal of Food Quality and Hazards Control Issue 3، Vol 3
Pages:
8
| Language: English
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Journal Paper
Antimicrobial Effects of Mentha pulegium Essential Oil on Listeria monocytogenes in Iranian White Cheese
Authors:
E Sadeghi
،
A Mohammadi
،
M Jamilpanah
،
M Bashiri
Year 1395
Publish place:
Journal of Food Quality and Hazards Control Issue 1، Vol 3
Pages:
5
| Language: English
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Journal Paper
Antibiotic Resistance of Enterobacteriaceae Isolated from The Domestic Food Related Environments
Authors:
I Azevedo
،
H Albano
،
J Silva
،
P Teixeira
Year 1394
Publish place:
Journal of Food Quality and Hazards Control Issue 2، Vol 2
Pages:
5
| Language: English
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Journal Paper
Phytochemical and Antibacterial Properties of Origanum vulgare ssp. gracile Growing Wild in Kurdistan Province of Iran
Authors:
M Moradi
،
A Hassani
،
A Ehsani
،
M Hashemi
Year 1393
Publish place:
Journal of Food Quality and Hazards Control Issue 4، Vol 1
Pages:
5
| Language: English
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Journal Paper
Effect of Monolaurin Alone and in Combination with EDTA on Viability of Escherichia coli and Staphylococcus aureus in Culture Media and Iranian White Cheese
Authors:
H Tajik
،
M Raeisi
،
S.M Razavi Rohani
،
M Hashemi
Year 1393
Publish place:
Journal of Food Quality and Hazards Control Issue 4، Vol 1
Pages:
5
| Language: English
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Journal Paper
Preparation of ZnO-Polystyerne Composite Films and Investigation of Antibacterial Properties of ZnO-Polystyerne Composite Films
Authors:
Mahboubeh Mirhosseini
،
Fatemeh Barzegari Firouzabadi
Year 1393
Publish place:
IRANIAN JOURNAL of PATHOLOGY Issue 2، Vol 9
Pages:
8
| Language: English
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نتایج 41 تا 50 از مجموع 51
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2
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