فیلتر نتایج
نتایج 1 تا 10 از مجموع 131
Journal Paper
Conversion of motorcycles to electric vehicles towards sustainable mobility
Authors: A.D. Santoso، H. Daulay، A. Priyanti، M. Silalahi، U.K. Yaumidin، N. Irawati، H. Sumartono، P. Astuti، A.R. Farandy، A. Parikesit، M.F. Manti، E. Indriasari، W. Joelijani، S. Wahyuni
Year 1403
Publish place: Global Journal of Environmental Science and Management Issue 5، Vol 10
Pages: 20 | Language: English
Journal Paper
Response Analysis of River Ice-induced Vibration under Fluid-solid Coupling
Authors: Z. Zhang، J. Song، K. Wang
Year 1403
Publish place: Journal of Applied Fluid Mechanics Issue 12، Vol 17
Pages: 14 | Language: English
Conference Paper
Sea-ice discrimination using texture analysis with feature selection over Sentinel-۱ images
Authors: Parsa Shamsaddini، Ahmad Keshavarz، Hojat Ghimatgar، Stefano Zecchetto
Year 1403
Publish place: 1st International Biennial Conference of Artificial Intelligence and Data Science 2024
Pages: 6 | Language: English
Journal Paper
Investigating the Physicochemical and Microbial Properties of Ice Cream Produced from the Fruit Extract of Rosa Canina L
Authors: صدیقه یزدان پناه، طاهره زندی لک
Year 1402
Publish place: Journal of Alternative Veterinary Medicine Issue 19، Vol 6
Pages: 14 | Language: English
Conference Paper
A review of the use of enzymes in some dairy products
Authors: Mahdi Jalali، Elahe Eshraghi Kakhki، Shohreh Malakian، Malieh Jamsaz، Mahbobeh Mohajer
Year 1402
Publish place: 12th National Congress of the New Technologies in Sustainable Development of Iran
Pages: 12 | Language: English
Journal Paper
کاربرد صنعتی رنگدانه طبیعی خوراکی فیکوسیانین مستخرج از سیانوباکتری Spirulina platensis در تهیه بستنی با تاکید بر ویژگی های میکروبی و آنتی اکسیدانی
Authors: Mahdis sadat kashi، shokofeh ghazi، Bahareh Nowruzi
Year 1403
Publish place: Journal of food science and technology (Iran) Issue 149، Vol 21
Pages: 33 | Language: Persian
Journal Paper
Production of Cheese and Ice Cream Enriched With Biomass and Supernatant of Spirulina platensis With Emphasis on Organoleptic and Nutritional Properties
Authors: Maryam Shafaei Bajestani، Seyed Amir Ali Anvar، Bahareh Nowruzi، Leila Golestan
Year 1403
Publish place: Iranian Journal of Veterinary Medicine Issue 2، Vol 18
Pages: 16 | Language: English
Journal Paper
Bacteriological quality and occurrence of Escherichia coli and Staphylococcus aureus in ice cream sold in Zaria, Kaduna State Nigeria
Authors: Aisha Usman Bagudu، Jacob Pajhi Kwada Kwaga، Asabe Adamu Dzikwi، Christian Ifeanyi Ilozue
Year 1396
Publish place: Scientific Journal of Veterinary Advances (SJVA) Issue 1، Vol 6
Pages: 9 | Language: English
Journal Paper
اثر عصاره رزماری بر کیفیت چربی ماهی کپور نقره ای (Hypophthalmichthys molitrix) هنگام نگهداری در یخ
Authors: پریسا سهیل نقشی، هادی ارشاد لنگرودی، انوشه کوچکیان صبور
Year 1394
Publish place: Aquatic Ecology Issue 1، Vol 5
Pages: 6 | Language: Persian
نتایج 1 تا 10 از مجموع 131