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فیلتر نتایج
Journal Paper
The Effects of Limonene and Orange Peel Extracts on Some Spoilage Fungi
Authors:
Saeid Mahdavi Omran
،
Mohammad Amin Moodi
،
Seyed Mohammad Bagher Norozian Amiri
،
Seyed Javad Mosavi
،
Seyed Ali Mohammad Ghazi Mir Saeed
،
Seyede Marzie Jabbari Shiade
،
Esmail Kheradi
،
Mehdi Salehi
Year 1390
Publish place:
International Journal of Molecular and Clinical Microbiology Issue 2، Vol 1
Pages:
5
| Language: English
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Journal Paper
اثر ضدمیکروبی عصاره آبی پوست پرتقال و اثر آن بر مدت زمان ماندگاری شیرطعم دار
Authors:
مریم رزمجو
،
پژواک خاکی
،
وجیهه فدائی نوغانی
Year 1395
Publish place:
Journal of Gorgan University of Medical Sciences Issue 3، Vol 18
Pages:
6
| Language: Persian
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Journal Paper
تعیین حداقل غلظت بازدارندگی عصاره اتانولی پوست پرتقال و تاثیر آن بر فلور باکتری های مولد فساد در فیله فیل ماهی (Huso huso)در زمان نگهداری در یخچال
Authors:
فرشته اورعی
،
سید ابراهیم حسینی
،
سید محمد جلیل ذریه زهرا
،
رضا صفری
Year 1399
Publish place:
Iranian Scientific Fisheries Journal Issue 3، Vol 29
Pages:
13
| Language: Persian
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Conference Paper
Green synthesis of 1, 3-oxazole derivatives using Fe3O4-MNPs as efficient nanocatalyst
Authors:
Maryam Ghazvini
Year 1398
Publish place:
2nd National Congress of Chemistry and Nanochemistry from Research to Technology
Pages:
7
| Language: English
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Journal Paper
Antioxidant Effect of Orange Peel Extract on Chemical Quality, Sensory Properties, and Black Spots of Farmed White Shrimp
Authors:
Shirin Vakili
،
Seyyed Ali Yasimi Ardakani
Year 1396
Publish place:
Journal of Nutrition and Food Security Issue 1، Vol 3
Pages:
8
| Language: English
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