فیلتر نتایج
نتایج 1 تا 10 از مجموع 33
Journal Paper
Using a combination of phospholipid fatty acids profiles and DNA-based sequencing analyses to detect shifts in the biofloc microbial community in different carbon sources and carbon/nitrogen ratios
Authors: Ebrahim Najdegerami، Ramin Manaffar
Year 1403
Publish place: Veterinary Research Forum Issue 8، Vol 15
Pages: 11 | Language: English
Journal Paper
Controlling soybean root rot pathogens using some safe organic compounds
Authors: Sahar A. Elsayed
Year 1403
Publish place: Caspian Journal of Enviromental Sciences Issue 1، Vol 22
Pages: 8 | Language: English
Journal Paper
Evaluation of physico-chemical, microbial and sensory attributes of minimally processed litchi (Litchi chinensis Sonn.) under low temperature storage
Authors: Pushpendra Kumar، Shruti Sethi، Swarajya Nayak، Eldho Varghese، Gireesh Chand
Year 1403
Publish place: Journal of Horticulture and Postharvest Research Issue 25، Vol 7
Pages: 14 | Language: English
Journal Paper
تاثیر بوتیرات منوگلیسیرید و پروبیوتیک Bacillus جیره غذایی بر رشد و فعالیت آنزیم های آنتی اکسیدانی ماهی تیلاپیای نیل (Oreochromis niloticus )
Authors: رضا باقرپور، غلامرضا بادزهره، رضا داودی، احمد قاسمی
Year 1402
Publish place: Journal of Aquatic Animal Physiology and Biotechnology Issue 1، Vol 11
Pages: 28 | Language: Persian
Journal Paper
The Effect of Rootstocks on the Sugars, Acids, Carotenoids, Chlorophylls and Ethylene of Clementine Mandarin (Citrus clementina)
Authors: Behzad Babazadeh-Darjazi، Kamkar Jaimand
Year 1397
Publish place: Journal of Medicinal Plants and By-products Issue 1، Vol 7
Pages: 8 | Language: English
Journal Paper
اصالت سنجی آب لیموهای مصرفی استان گلستان با استفاده از کروماتوگرافی مایع جفت شده با آشکارساز جرمی
Authors: Mehdi Maham، R. Karami-Osboo، M.H. Shojaee AliAbadi
Year 1398
Publish place: Journal of food science and technology (Iran) Issue 86، Vol 16
Pages: 10 | Language: PersianJournal Paper
تاثیر فاز رشد، نوع اسید و محیط بر مقاومت اسیدی مرگانلا مرگانی (Morganella morganii) در pHهای مختلف
Authors: Mehdi Zare i، Mehdi pour Mehdi borujeni، Shima Niyazi
Year 1394
Publish place: Journal of food science and technology (Iran) Issue 49، Vol 12
Pages: 8 | Language: Persian
Journal Paper
Comparison of the Effects of Probiotic, Organic Acid and Medicinal Plant on Campylobacter jejuni Challenged Broiler Chickens
Authors: K. Gharib Naseri، S. Rahimi، P. Khaki
Year 1391
Publish place: Journal of Agricultural Science and Technology Issue 7، Vol 14
Pages: 12 | Language: EnglishJournal Paper
Effects of dietary supplementation of organic acids and phytase on performance and intestinal histomorphology of broilers
Authors: Nasibeh Mohammadagheri، Ramin Najafi، Gholamreza Najafi
Year 1395
Publish place: Veterinary Research Forum Issue 3، Vol 7
Pages: 7 | Language: EnglishJournal Paper
Yield and Quality Compounds of White Cabbage (Brassica oleracea L. cv. Capitata) under Different Irrigation Levels
Authors: O. Erken، M. Yildirim
Year 1398
Publish place: Journal of Agricultural Science and Technology Issue 5، Vol 21
Pages: 12 | Language: English
نتایج 1 تا 10 از مجموع 33