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فیلتر نتایج
Nourdahr Rokni
Journal Paper
Combined Effect of Vacuum Packaging and Sodium Acetate Dip Treatment on Shelf Life Extension of Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage
Authors:
H. Etemadi
،
M. Rezaei
،
Abdolmohammad Abedian Kenari
،
S. F. Hosseini
Year 1392
Publish place:
Journal of Agricultural Science and Technology Issue 5، Vol 15
Pages:
11
| Language: English
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Journal Paper
Optimization of Culture Medium to Increase The Biomass Production of Scenedesmus obliquus; the Impact of Carbon Source
Authors:
Afsaneh Mohkami
Year 1400
Publish place:
Journal of Phycological Research Issue 2، Vol 5
Pages:
14
| Language: English
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Journal Paper
Measurement of Heat Characteristics of a New Incubator with a Chemical Energy Source
Authors:
B. Farhanieh
،
Y. Khodadadeh
،
A. H. Kakaee
Year 1383
Publish place:
International Journal of Engineering (IJE) Issue 4، Vol 17
Pages:
10
| Language: English
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Journal Paper
Effects of nanochitosan with and without sodium acetate coating on Pseudomonas fluorescens and the quality of refrigerated rainbow trout filets
Authors:
J. Kamani
،
A.A. Motalbei Moghanjoghi
،
V. Razavilar
،
N. Rokni
Year 1399
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 19
Pages:
21
| Language: English
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Journal Paper
اثر ترکیبی نایسین و استات سدیم بر افزایش زمان ماندگاری ماهی قزل آلا ی رنگین کمان (Onchorhynchus mykiss) شکم خالی
Authors:
رضا صفری
،
زهرا یعقوب زاده
Year 1394
Publish place:
Iranian Scientific Fisheries Journal Issue 4، Vol 24
Pages:
15
| Language: Persian
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Journal Paper
مقاله علمی-پژوهشی: بررسی اثر پوشش کیتوزان نانوکپسوله در ترکیب با استات سدیم جهت افزایش زمان ماندگاری فیله ماهی قزل آلای رنگین کمان (Onchorhynchus mykiss) در دمای یخچال
Authors:
جعفر کمانی
،
عباسعلی مطلبی مغانجوقی
،
ودود رضویلر
،
نوردهر رکنی
Year 1399
Publish place:
Iranian Scientific Fisheries Journal Issue 5، Vol 29
Pages:
16
| Language: Persian
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