فیلتر نتایج
Journal Paper
Survival of Lactobacillus acidophilus La-۵ Encapsulated Along with Spirulina platensis and the Application of this Capsule in Sour Cherry Juice as a Probiotic Drink
Authors: Samira Belyani، Mozhgan Emtyazjoo، Leila Mirmoghtadaie، Seyede Marzieh Hosseini
Year 1402
Publish place: Iranian Journal of Chemistry and Chemical Engineering Issue 1، Vol 42
Pages: 12 | Language: English
Conference Paper
Innovative Delivery Systems for Postbiotics: Enhancing Stability andBioavailability
Authors: Sahand Sohrabi، Javaneh Karimi، Leila Mirmoghtadaie
Year 1403
Publish place: The 30th National congress and 5th International congress of Food Science and Technology of Iran
Pages: 20 | Language: English
Journal Paper
Study of UV and thermal stability of Vitamin D۳ loaded in yeast cells of Saccharomyces cerevisiae microcapsules
Authors: Elahe Dadkhodazade، Abdorrez Mohammadi، Saeedeh Shojaee-Aliabadi، Leila Mirmoghtadaie، Seyede Marzieh Hosseini
Year 1401
Publish place: Human, Health and Halal Metrics Issue 2، Vol 3
Pages: 9 | Language: English