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فیلتر نتایج
Journal Paper
The impact of lipid content, cooking and reheating on volatile compounds found in Narrow – barred Spanish mackerel (Scomberomorous commerson)
Authors:
E. Zakipour Rahimabadi
،
J. Bakar
،
Y. B. Che Man
،
N. Abdul Hamid
،
A. Arshadi
Year 1390
Publish place:
Iranian Journal of Fisheries Sciences Issue 2، Vol 10
Pages:
10
| Language: English
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Journal Paper
Proximate and fatty acid composition of liver and fatty tissue of patincatfish (Pangasianodon hypophthalmus)
Authors:
S. Shabani Kakroodi
،
A. Christianus
،
C.P. Tan
،
Y.B. Che Man
،
F. Ehteshami
Year 1393
Publish place:
Iranian Journal of Fisheries Sciences Issue 3، Vol 13
Pages:
9
| Language: English
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Journal Paper
Refined oil production from patin catfish (Pangasianodon hypophthalmus) by-products
Authors:
S Shabanikakroodi
،
A Christianus
،
C. P Tan
،
Y. B Che Man
،
F Ehteshami
Year 1394
Publish place:
Iranian Journal of Fisheries Sciences Issue 2، Vol 14
Pages:
10
| Language: English
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