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فیلتر نتایج
نتایج 61 تا 70 از مجموع 311
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Journal Paper
Total Oxalate-Soluble Pectin Concentration in Asian Pear (Pyrus serotina Rehd) Fruit in Relation to Ripening, Storage and Internal Browning Disorder
Authors:
K. Arzani
،
H. Khoshghalb
،
M. J. Malakouti
،
M. Barzegar
Year 1390
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 13
Pages:
16
| Language: English
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Journal Paper
Fatty Acids Changes during Frozen Storage in Several Fish Species from South Caspian Sea
Authors:
S. Pirestani
،
M. A. Sahari
،
M. Barzegar
Year 1389
Publish place:
Journal of Agricultural Science and Technology Issue 3، Vol 12
Pages:
9
| Language: English
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Journal Paper
Crustacean Parasites of Fresh and Brackish (Caspian Sea) Water Fishes of Iran
Authors:
M. Barzegar
،
B. Jalali
Year 1388
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 11
Pages:
11
| Language: English
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Journal Paper
Supercritical Fluid Extraction of Tobacco Seed Oil and its Comparison with Solvent Extraction Methods
Authors:
S. Majdi
،
M. Barzegar
،
A. Jabbari
،
M. AghaAlikhani
Year 1391
Publish place:
Journal of Agricultural Science and Technology Issue 5، Vol 14
Pages:
9
| Language: English
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Journal Paper
Characterization of an Indigenous Isolate, Dunaliella tertiolecta ABRIINW-G۳, from Gavkhooni Salt Marsh in Iran Based on Molecular and Some Morpho-physiological Attributes
Authors:
N. Hosseinzadeh Gharajeh
،
M. A. Hejazi
،
S. Nazeri
،
Abolfazl Barzegari
Year 1391
Publish place:
Journal of Agricultural Science and Technology Issue 7، Vol 14
Pages:
12
| Language: English
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Journal Paper
Optimization of Ultrasonic Reactor Geometry for Biodiesel Production using Response Surface Methodology
Authors:
B. Mostafaei
،
B. Ghobadian
،
M. Barzegar
،
A. Banakar
Year 1392
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 15
Pages:
12
| Language: English
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Journal Paper
Comparison of Phenolic Compounds’ Content and Antioxidant Activity between Some Native Iranian Apples and Standard Cultivar 'Gala'
Authors:
Sh. Faramarzi
،
A. Yadollahi
،
M. Barzegar
،
K. Sadraei
،
S. Pacifico
،
T. Jemric
Year 1393
Publish place:
Journal of Agricultural Science and Technology Issue 7، Vol 16
Pages:
11
| Language: English
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Journal Paper
Physicochemical Properties and Oxidative Stability of Some Virgin and Processed Olive Oils
Authors:
V. Najafi
،
M. Barzegar
،
M. A. Sahari
Year 1394
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 17
Pages:
12
| Language: English
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Journal Paper
Effect of Refining and Thermal Processes on Olive Oil Properties
Authors:
M. S. Mirrezaie Roodaki
،
M. A. Sahari
،
B. Ghiassi Tarzi
،
M. Barzegar
،
M. Gharachorloo
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 3، Vol 18
Pages:
13
| Language: English
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Journal Paper
Geographical Discrimination of Iranian Pomegranate Cultivars Based on Organic Acids Composition and Multivariate Analysis
Authors:
M. Ghaderi-Ghahfarokhi
،
M. Barzegar
،
M. Nabil
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 5، Vol 18
Pages:
12
| Language: English
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نتایج 61 تا 70 از مجموع 311
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