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فیلتر نتایج
نتایج 21 تا 30 از مجموع 71
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Journal Paper
Encapsulation of Iranian Garlic Oil with β-cyclodextrin: Optimization and its Characterization
Authors:
Kh. Khoshtinat
،
M. Barzegar
،
M. A. Sahari
،
Z. Hamidi
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 19
Pages:
15
| Language: English
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Journal Paper
Pomegranate (Punica granatum L.) Fruit Storability Improvement Using Pre-storage Chitosan Coating Technique
Authors:
F. Varasteh
،
K. Arzani
،
M. Barzegar
،
Z. Zamani
Year 1395
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 19
Pages:
12
| Language: English
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Journal Paper
Impact of Gamma Irradiation on Fatty Acid Profile of Different Types of Pistachios in Kerman Province
Authors:
H. Fallah
،
S. Khorasani
،
A. Mohammadi
،
M. H. Azizi
،
M. Barzegar
،
Z. Hamidi Esfahani
Year 1397
Publish place:
Journal of Agricultural Science and Technology Issue 7، Vol 20
Pages:
10
| Language: English
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Journal Paper
Effect of Extraction and Processing Conditions on the Water-Soluble Vitamins of Barberry Fruits
Authors:
S. Berenji Ardestani
،
M. A. Sahari
،
M. Barzegar
Year 1397
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 21
Pages:
16
| Language: English
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Journal Paper
Production of Functional Sausage Using Pomegranate Peel and Pistachio Green Hull Extracts as Natural Preservatives
Authors:
P. Aliyari
،
F. Bakhshi Kazaj
،
M. Barzegar
،
H. Ahmadi Gavlighi
Year 1398
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 22
Pages:
14
| Language: English
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Journal Paper
Role of Extraction Conditions in the Recovery of Some Phytochemical Compounds of the Jujube Fruit
Authors:
N. Shams Najafabadi
،
M. A. Sahari
،
M. Barzegar
،
Z. Hamidi Esfahani
Year 1398
Publish place:
Journal of Agricultural Science and Technology Issue 2، Vol 22
Pages:
13
| Language: English
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Journal Paper
Pomegranate (Punica granatum L.) Fruit Quality Attributes in Relation to Aril Browning Disorder
Authors:
M. Kavand
،
K. Arzani
،
M. Barzegar
،
M. Mirlatifi
Year 1399
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 22
Pages:
13
| Language: English
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Journal Paper
Comparison of Antioxidative Effect of Tea and Sesame Seed Oils Extracted by Different Methods
Authors:
A. Rajaei
،
M. Barzegar
،
M. A. Sahari
Year 1387
Publish place:
Journal of Agricultural Science and Technology Issue 4، Vol 10
Pages:
6
| Language: English
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Journal Paper
Encapsulation of Pistachio Green Hull Phenolic Compounds by Spray Drying
Authors:
A. P. Ghandehari Yazdi
،
M. Barzegar
،
M. A. Sahari
،
H. Ahmadi Gavlighi
Year 1399
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 23
Pages:
14
| Language: English
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Journal Paper
Total Phenolic Contents and Antioxidant Activity of Pomegranate (Punica granatum L.) Peel Extracts
Authors:
P. Yasoubi
،
M. Barzegar
،
M. A. Sahari
،
M. H. Azizi
Year 1385
Publish place:
Journal of Agricultural Science and Technology Issue 1، Vol 9
Pages:
8
| Language: English
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نتایج 21 تا 30 از مجموع 71
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Last