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Conference Paper
وجود آکریل آمید در مواد غذایی و تاثیر آن بر روی سلامتی
Authors:
سید اسدلله حسینی
،
فردین عبدی
Year 1400
Publish place:
3rd International Congress on Food Science & Technology & Agriculture and Food Security
Pages:
11
| Language: Persian
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