Post-Harvest Pistachio Waste: Methods of Its Reduction and Conversion

Pistachio Research Center, Horticultural Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rafsanjan, Iran

Mandana Molaei

Dpartment of Food Science and Technology, Faculty of Agriculture, Kar Higher Education Institute, Rafsanjan, Iran

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Link to this Paper:

https://civilica.com/doc/1253353

Document National Code:

JR_PHJ-3-2_004

Index date: 11 August 2021

How to cite:

If you want to refer to this Paper in your research work, you can simply use the following phrase in the references section:

Shakerardekani, Ahmad and Molaei, Mandana,1399,Post-Harvest Pistachio Waste: Methods of Its Reduction and Conversion,https://civilica.com/doc/1253353

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Scientometrics

The specifications of the publisher center of this Paper are as follows:

Ranking of Horticultural Sciences Research Institute

Type of center: سازمان تحقیقات کشاورزی

Paper count: 673

In the scientometrics section of CIVILICA, you can see the scientific ranking of the Iranian academic and research centers based on the statistics of indexed articles.